53 Excellent 30-Minute Keto Dinner Ideas

Nobody wants to slave in the kitchen and do something so laborious only to enthuse our taste buds. This is a why we bring you the best 30-minute keto dinner ideas. Occasions demand that kind of effort, but to do something like that on a normal day would be a stretch.

Keto dinners are meant to be healthy and classified as diet regimes one must follow to reduce weight. However, cooking them could be a cumbersome process given the restricted number of items it requires. So we will curate a list of keto food items that can be made within the span of 30 minutes.

The best 30-minute keto dinner ideas include items like creamy Tuscan salmon, cracked chicken breasts, keto shrimp curry, chicken enchilada casserole, lemon chicken piccata, pork chops recipe, creamy chicken thighs, fried chicken tenders, and keto orange peel shrimp.

It is easy to prepare some quickie dishes when you are time-strapped. You just need to be aware of what you can make quickly and deliver it to your family in time. There is a list of Keto food items that will render to be delicious and get done in just about 30 minutes.

30-Minute Keto Dinner Ideas

Let us look into some of the best and most delicious quick keto dinner items that you will cherish. it is quite easily prepared and does not involve many expensive ingredients.

1. Creamy Tuscan Salmon

This is a very delicious keto dinner item that has an enchanted flavor. I prepared it once and loved its texture as well. Creamy foods are my favorites, and I am very careful about the fat content I intake. The salmon filets are roasted on a separate skillet with melted butter. It gets brown on both surfaces and then set aside.

Meanwhile, I get ready with the pan and sauté the onions, garlic, and tomato until all of them become translucent and wilted. Then the broth is poured into the pan and heated to a level where the consistency becomes thick. The cream is then added with parmesan cheese.

I add some spinach to increase the nutritional profile. It is boiled up to the point the spinach is wilted. It is then served hot, either with rice or noodles. It is creamy and has a good pairing with rice. I loved the flavor, and my family had a great time munching it.

Get The Recipe From – Eatwell101

2. Baked Cracked Chicken Breasts

Cracked chicken breasts are a wonderful, creamy, and extremely flavorful recipe. I make it with light cream and use lots of dill to make it very spicy. This will give the chicken a unique flavor and be rendered keto-friendly to extremes.

Chicken breasts are separately roasted front and back for 2 minutes until it becomes rusty and hard. In a small bowl, cream cheese, garlic powder, onion powder, dill weed, and chives are mixed together. The chicken is then dipped in this mix, and the leftover mix is then topped over the chicken.

The heated bacon is also layered over the chicken and baked thoroughly. The chicken comes out all roasted and thick brown in color. I would like to add some more spices to the mix according to my preference. I would go slightly high on dill to make the flavor very dominant. 

Get The Recipe From – Diethood

3. Keto 5-Ingredients Chicken Zucchini Boats

Zucchini is a healthy vegetable and definitely has a specific flavor profile that is quite tempting to many. I always grab the first chance to mold any food item into healthy dishes that will benefit us in a large way. Keto 5-ingredients chicken zucchini boats are just a combination of ingredients that get wrapped well inside the zucchini.

The ingredients used are zucchini, olive oil, chicken, tomato sauce, cheese, parsley, salt, and pepper. Any meat instead of chicken can be used, like beef, turkey, or even any Italian sausage as well. Zucchini is removed from the corner shells and then stuffed with the layering of chicken, tomato sauce, olive oil, shredded cheese, parsley, salt, and pepper. 

The zucchinis are then baked in the oven for about 10 minutes. They come out all rusty and brown with an extremely delicious gold outlook. The zucchini boats can be consumed as a separate meal or even a relish-worthy standalone snack item.

Get The Recipe From – Primavera Kitchen

4. Keto Shrimp Curry

How about something spicy and traditional for a continental lover? Keto shrimp curry is the ideal choice if you are looking for something so spicy. I have a craving for this, and I like pairing it with rice or noodles and even some baguettes.

The shallots, garlic, and pepper are cooked well in a pan. Curry, coriander, ginger, and cayenne pepper are dropped in the hot pan and stirred well. Coconut milk is poured into the mix to be mixed well. Fish sauce, keto brown sugar, and lime juice are then sprinkled on the pan.

Shrimp is added to be cooked to a translucent pink. The dish is served hot with rice and noodles. This is an Indian gravy and is a little spicy to our taste buds. People who prefer less spicy foods can be moderate on including spices. You can also mediate the amount of spice with the addition of cheese if preferred.

Get The Recipe From – Dr. Davinah’s Eats

5. Keto Chicken Enchilada Casserole

Enchiladas are extremely enticing enough, and they have a crispy texture. It is healthy in many ways if you stuff more vegetables, and it does give out a mixed taste as well. Kids will love it for its exciting flavor, and you will have a good meal time enjoying this delightful dish.

I prefer chicken breasts for this recipe, and it works wonders. Using low-carb tortillas is also a choice that I made intentionally for a keto dinner. The chicken breasts are cooked well with a coating of paprika, garlic powder, and chili powder. 

Bell peppers and vegetables of your choice are also thrown inside the pan. The wrap is microwaved in a large casserole dish. Tortillas are then layers with enchilada sauce and cheese. It is then baked for around 25 minutes non-stop. 

It is served hot and is cooked until the cheese melts. Sour cream is an optional choice which I like to include as a topping. So avocados would elevate the taste as well. A fusional taste would be so ideal for you on a busy weeknight.

Get The Recipe From – Keto Millennial

6. Garlic Butter Cod With Lemon Asparagus Skillet

This is an easy dish that just melts in your mouth and completely attracts you with texture, appearance, and aroma. This is also the best way to cook the cod, where it attains a flavor and softens up to the extent it can be eaten quickly.

The cod is coated with salt and pepper to be cooked on both sides until it turns brown on the surface. It is set aside, and olive oil is poured into the pan. Garlic cloves, butter, and lemon juice are added to the pan with a broth that boils and reduces to thickness. 

Cooked asparagus is interspersed into the mix until it becomes smooth and textured. The cod is again back into the skillet, only to be given a good mix of all essence. It is then served hot with parsley sprigs, thyme, and your choice of paprika or spices.

I like this dish with some dirty rice on the side, and it makes up for an ultimate quick dinner. It takes about 20 minutes to prepare the dish, and my family just loved it so much that I make it quite often as a routine dish. It is also quite healthy with a mix of all the greens and cod.

Get The Recipe From – Make Your Meals

7. Lemon Chicken Piccata With Capers

How about Italian food for a lovely busy dinner? It can’t get better and lovelier than this by any means. I love this dish, and it works even if I welcome guests over. I prefer this to be a party food and make sure I make efforts to mold it into low-carb food.

The chicken breast is coated with salt and pepper, only to be dabbed in the dipping of almond flour. It goes to the pan to be cooked brown on the surface. The chicken is set aside. Cream, lemon juice, and capers are added to the same pan and stirred well enough to get some consistency. 

The chicken breasts are again included in the pan. The dish is decorated with parsley sprigs and thymes. I serve it alongside baguettes or rice and even with sauteed veggies, but you can even have it as a standalone meal. It is creamy and smooth. The almond flour actually makes the chicken crispier and adds a unique taste to the item.

Get The Recipe From – Primavera Kitchen

8. Keto Pork Chops Recipe

Pork chops have a specific flavor that is quite captive. Making it with cream is going to enrichen the dish to a large extent. I add some mushrooms to match the texture of the gravy and meat, but any vegetable from broccoli to tomatoes, anything can go as per your preference.

The pork chops are applied well with salt and pepper. It is roasted in a skillet on both sides till the surface browns well enough. The melted butter and olive oil sizzle in the layers of the meat. The meat is set aside and kept separately. 

The skillet is prepared with oil and onion, and mushrooms with heavy cream are added to the pan. The broth is added and heated to some thickness as it boils to give a solid consistency. Then the sauce is rained over the meat to get the gravy ready to serve.

Pork chops are rich in texture and combine very well with the flavor you infuse. I try to tenderize the pork chops more to have a smooth swallow, or sometimes I even try to roast it extra well so that there is crispiness to the meat.

Get The Recipe From – Dr. Davinah’s Eats

9. Keto Creamy Chicken Thighs In Mushroom Sauce

Creamy chicken thighs are such a delicious delight to people, and it is also easily low-carb meat you can consume efficiently. I love mushrooms and would be excited to use lots of mushrooms to mold the dish as per my preference.

Chicken thighs are roasted well enough after being marinated. They get crispy on both sides and inside the layers. In the same pan, put some heavy cream and then sauté in some onions and mushrooms with some broth. 

Let it thicken and solidify into some consistency. Pour it on the chicken thighs and make it delightful. This is sided with steam-cooked broccoli. I like adding green veggies like capsicum, wilted spinach, or lettuce. It is also sometimes combined with sticky rice or even risotto. I made it once, and the whole family fell in love with the dish. It is also not heavy on your tummy.

Get The Recipe From – Keto Millennial

10. Asparagus Scrambled Eggs

Scrambled eggs are the perfect spring flavor recipe you can enjoy for a lovely dinner. It feels like you are eating clouds that melt in your mouth. I love scrambled eggs and have a neat way to prepare this. My kids prefer scrambled eggs over fancy dishes, which are extremely flavorful.

The asparagus is cooked separately for some time until they get a little brown. I make the scrambled eggs with melted butter and then intersperse the cheddar cheese into the mix.

The scrambled eggs are made sure it is cheesy and munchy. Top it with parsley sprigs of thyme, and then serve it hot. It is a perfect meal and suits a lovely dinner.

Get The Recipe From – Eatwell101

11. Keto Fried Chicken Tenders

Who does not love fried chicken tenders? My kids just love them, and they just have a crunchiness that captivates us. I don’t use breadcrumbs since I like to make it keto. I use almond flour and pork panko to give that texture.

The chicken tenders are marinated with the pickle, preferably overnight. Then it is coated in almond flour, and then in eggs, and finally, pork panko to be fried in coconut oil. I use coconut oil for the mere flavor and essence it gives.

This chicken tender is juicy and fleshy on the inside and rough on the outside. You feel the crispiness as you just take a bite slowly. The flavor is so captivating that you just want multiple servings of this item. it could very well be a pre-meal snack or even a standalone meal on its own.

Get The Recipe From – Megan Seelinger

12. Keto Orange Peel Shrimp

If you are a lover of fusional taste and would just devour sweet and spicy foods, then this is the right choice for you. This is a shrimp remake of a chicken meal but just has an exceptional flavor to be loved by all. 

Chicken broth, orange extract, garlic, unseasoned rice vinegar, soy sauce, sesame oil, and keto brown sugar replacement are added to a large bowl. They are whisked together well enough for the sauce to pick up some consistency. 

The shrimp is added to the mix and heated enough for the shrimp to absorb the essence. This is served hot with cauliflower rice or even some steamed vegetables.

The orange in this shrimp curry would just be the X-factor to make it more savory. It will give the sweetness, while the other marination ingredients will add some spiciness. It will be a wonderful dinner and a tasty dish to revel in.

Get The Recipe From – Cast Iron Keto

13. Chicken Tomato Zoodles With Spiced Cashews

I love zucchini for the kind of flavor it adds to food items. This is a wonderful dish with a combined taste of zucchini and zoodles that melt in your mouth. I love zoodles, which become irresistible when combined with exotic ingredients and spices.

Dice the chicken pieces by 2 cm. Heat the pan and add the coconut butter and onion to cook them until they turn slightly golden brown. The chicken and garlic cloves are added to the pan and heated. The zucchinis are grated and spiralized to be added to the mix. Tomato puree is then poured inside the pan and whisked well to create a teacher consistency.

Then drop the zoodles in the pan alongside fried cashews and heat them until they turn all chewy with flavors. I made this for dinner, and it became a kid-friendly food in a jiffy. I would make this quite often only to appease my family members.

Get The Recipe From – Healthy Laura

14. Garlic Mushrooms Cauliflower Skillet

I am a lover of veggies, and I am just delighted about making the right combination of veggies and many other spicy ingredients. I just like it bland; cook the vegetables with melted butter, and add more vegetables to the dish if possible. 

Butter is melted in a heated pan, and the onions and mushrooms are sauteed. I prefer my own spices, like salt, pepper, paprika, and cumin powder or sprigs of my choice. Then I add the cauliflower florets. They are given a full-blown whisk until all the essence is given a good mix. 

This is like a salad or could even be considered a separate meal for a lovely dinner. I like a mild beverage with this dish, and it is delightful. The combination of garlic, mushroom, and cauliflower will bring a good texture to the food item.

Get The Recipe From – Eatwell101

15. Cabbage And Sausage Skillet

I love cabbages, and when it is specially mixed with sausages, it is rendered so textured and delicious. You will need to mix them with the right kind of sausage to suit the flavor and texture. I love cabbages and try to infuse most of the gravies and dishes with that.

The preferred sausage is browned to our preference. We have to make sure that it has reached the allowed temperature. The same pan is used to cook the cabbage with salt, pepper, onion powder, and paprika. I like the cabbages to be frisky. So I fry them well enough to mix them with the sausage.

The sausages are added to the compound. The dish is wonderful and has a unique taste that is lovely and delightful. I like to make it more brown so that the dish is fried well and has a crunchy texture. I would also prefer to include low-fat cream as a topping only to spruce up the taste and enrich the dish.

Get The Recipe From – Barefeet In The Kitchen

16. Keto Four-Spice Chicken Breast

Spices coated in chicken are the best way to consume the meat. It is very delicious to allow the chicken to absorb the essence of spices. This recipe entails mixing four different spices that go with the flavor of the chicken meat so perfectly.

I like to add some more spices of my choice as well. Italian seasoning, salt, black pepper, and garlic powder would do the needful. However, I would like to add some onion powder and paprika to make the chicken breast more spicy and powerful.

Chicken breast is coated with the above-mentioned spices and allowed to be seared in the skillet until it browns out on the surface. Chicken breasts are the perfect meat option which is crispy and munchy for you to enjoy an exceptional texture.

Get The Recipe From – Dr Davinah’s Eats

17. 20-Minute Low-Carb Turkey And Peppers

This is an extremely convenient food that pleases anybody right, from people who are finicky to free-eaters. Stir-fries need not necessarily be cooked with sugary sauces or paired alongside rice. I want to go low-carb on my daily diet regime, and I would want to grab the opportunity without any miss.

The turkey is cooked in batches by splitting it up in half. I coat them with spices and make them full-roasted until the turkey turns thick brown in color. Onions and bell pepper are cooked until the onions turn translucent. The tomatoes and seasoning agents are also added to the mix to give it a nice whisk.

The sauce thickens over time when the turkey is added. The final result is dry and amazing. It has a spicy touch on the flavor with a rich texture because of the roasted turkey. This is an amazing dish that is done within the time span of 20 minutes. 

Get The Recipe From – Healthy Seasonal Recipes

18. Grilled Shrimp And Scallops

If you want to eat an easy shrimp dish and yet something so delicious, then grilled shrimp and scallops are the best choice. Grilled shrimp gives one kind of texture that makes the dish so rich.

The shrimp is seasoned with Italian seasoning, salt, pepper, and garlic powder with onion powder if preferred. It is then grilled well enough to become roasted. The scallops, along with the vegetable stock, are also stirred together.

The outcome is this delicious grilled shrimp and scallops that you love. I love this dish; people usually pair it with rice or baguettes. However, I would have it as a separate meal and enjoy the way it melts in my mouth.

Get The Recipe From- Eatwell101

19. Keto Coconut Shrimp

Coconut is the main flavor-giver when it comes to any recipe at random. Shrimp and coconut will be a perfect match, and it would be awesome in texture as well. Shrimp is crusty on the outside, and the inside is very juicy. 

I use the monk fruit sweetener to substitute sugar, which works extensively. You can also use whatever is your comfort sweetener that is keto. In a large bowl, monk fruit sweetener and coconut flour are added and mixed. 

There is another bowl of beaten eggs. The third bowl has unsweetened shredded coconuts. The shrimp are dredged carefully in all three bowls only to air fry in the last. It will come out all toasty and crunchy, while the essence inside will be juicy.

I make sure I top the dish with my preferred spices. Some veggies like zucchini or broccoli can also go into the item with all the dressing. I did this minor twist and liked the dish for its flavor and texture. the coconut later on the shrimp will give it a crispy texture as well.

Get The Recipe From – Megan Seelinger

20. Baked Salmon Steak Sheet Pan Recipe

Salmon is a popular choice when it comes to keto dinner ideas. Baked salmon steak sheet pan is one recipe you can try to incorporate salmon in your diet plan.

Salmon is tasty meat and suits perfectly well with keto diets. It gives out a wonderful texture when it is just right out of the oven. I try to add flavors to the salmon according to my preference. The dressing consists of melted butter, olive oil, lemon juice, parsley, parmesan cheese, and minced garlic.

Make sure that the oven is preheated. The salmon steaks are arranged neatly without any overlap in the baking sheet. The sauce is whisked together and then poured on the salmon before it goes for a spin in the oven. The salmon steaks are crunchy, and then the essence makes the dish creamy. It is juicy on the layers and has a fine texture to make it crispy.

Get The Recipe From – Dr. Davinah’s Eats

21. Keto Butter Chicken

I like spicy butter chicken as it fuses the amazing combination of marinade agents and the sauce that goes in the gravy. I try to minimize the spiciness by reducing the chili powder; the kids love it. The chicken absorbs the essence very well and is juicy when cooked.

Combine the garam masala, grated ginger, garlic, and curd in a large bowl. The mix is kept in the fridge until it solidifies well. The chicken is then marinated in this mix. The sauce combines garlic, onions, crushed tomatoes, ginger, and spices of different choices. The sauce is then heated for some time until it thickens and then poured over the cooked chicken. 

The curry looks delicious and would be good enough to pair it with rice or baguettes. I like to add some heavy cream and some cheese to make it richer. It is served hot. I like to side with wilted greens, and it is yummy to the core.

Get The Recipe From – Keto Connect

22. Creamy Pesto Chicken With Toasted Tomatoes

I like cherry tomatoes so much that I try to squeeze them into any appropriate dish as much as possible. This dish is extremely delicious, and the cherry tomatoes only make it better and more creamy. The combination of chicken and tomatoes makes the dish crunchy and richly textured.

The cherry tomatoes are placed on a baking sheet only to be spun in the oven for 5 minutes. They get a little wired and juicy. They are layered above the roasted chicken, which is coated in paprika, garlic powder, salt, and pepper.  The onions and garlic are caramelized in the skillet with the help of olive oil and butter. Pesto is added as the sauce to make it gravy.

All these are just layered on the baking sheet and then shoved in the oven, only to come out sizzling. I like to eat chicken on top of pasta or noodles. Sometimes I also like to side it with rice till you enjoy its full flavor. This is one of the most loved chicken curries that are rich in texture.

Get The Recipe From – Budget Bytes

23. Low-Carb Buffalo Sloppy Joes

Buffalo sloppy joes have a strong flavor of coconut oil and a combination of all the minced vegetables. I try to blend the veggies to soak in the essence, but you can also slice it into smaller pieces. 

In order to make buffalo sloppy joes, carrots, celery stalks, and onions are finely chopped or blended. The minced vegetables are sauteed in coconut oil until the ground buffalos are added to the mix. Garlic powder and red hot sauce are added after that.

The recipe is whisked together well until the gravy thickens. A keto-specific wrap is chosen to fill in the gaps and served after cooking. I add some lettuce to the wrapping as well. It will give some texture to the stuffing and make the dish more crispy and crunchy.

Get The Recipe From – That’s Low Carb

24. Low-Carb Bang Bang Shrimp

Fried shrimp is extremely appealing when you are looking for a keto meal. This crispy shrimp is all you can think about for a lovely dinner. It is absolutely rich and extremely flavorful. The flavor of the moon cheese is the x-factor in the recipe, and it is exceptionally good.

Mix the moon cheese, coconut flour, baking powder, salt, and black pepper in a separate bowl to give it a nice whisk. When the mix is whisked well, it molds into a flour-like consistency. Dip the shrimp into the beaten eggs and then into the breaded mix.

Then keep the shrimp ready to fry it in the oil. Then it comes out all crunchy and crispy. Have the shrimp with mayonnaise and enjoy a lovely meal in peace. It would be extremely smooth on your mouth and just melts away in the taste buds.

Get The Recipe From – Dr. Davinah’s Eats

25. Shredded Chicken Chili

Chili soup is ideal for winter, and it creates an internal warmth. If you can prepare a keto chili with chicken, then it is extremely appealing. I like using the shredded chicken breasts in the chili; it is awesome. Chicken breasts are cooked until they become tender and soft. It is cooked well for 15 minutes to be shredded. In a large stockpot, the butter is melted over medium heat. 

Shredded chicken, diced tomatoes, tomato puree, chili powder, cumin, garlic powder, and jalapeno to stir it well. The sauce thickens, and the chicken is also wilted well into the chili soup. The soup is served hot with the cheese topping and thyme or parsley sprigs. It is such a relief on a cold night as a dinner item.

Get The Recipe From – Ketogasm

26. Easy Shrimp Avocado Salad With Tomatoes

Avocados in a salad is actually a flavor-giver and make the salad juicy and crispy at the same time. Trust me when I say this. Shrimp and avocados in a salad will be awesome.

This is easy to prepare and is rich in proteins. It is a combination of meat and different kind of vegetables that complement the flavor. Thus, it is a healthy keto dinner idea that you should not miss out on.

Shrimp, avocado, red onions, and cherry tomatoes are mixed with a salad dressing that combines cilantro, salted butter, lime juice, olive oil, and pepper. It gives an ecstatic combination and is quite delicious when you consume it. I made this for dinner, and it was very fulfilling. 

Get The Recipe From – Eatwell101

27. One-Pan Keto Sesame Pork And Green Beans

If you are a lover of Asian cuisine, then this is a perfect delicious choice. It has lots of umami flavor and gives a unique flavor that is captivating and attractive. It has a combination of spicy sauce and some sweeteners, which is so delicious.

It is a one-pan dish and would get completed within 20 minutes. The pork chops are cooked thoroughly before they can turn brown. They would be kept aside. In another pan, the sauce would be prepared. You have to mix in sesame sauce, lime juice, ginger, and garlic.

I would personally add onions as well. The green beans are added and stir-fried well enough to mix well enough in essence.  It can be prepared as a dry curry or even as a gravy. It can be combined with sticky rice or noodles. 

Get The Recipe From – The Best Keto Recipes

28. Keto Egg Roll In A Bowl

This is an extremely satisfying dinner dish, and I make it twice in one week. It is easy to prepare and is very delicious as well. It is convenient to eat this dish which is also very healthy. I add lots of veggies to the dish to make it much more nutritious.

The sauce is prepared by mixing sesame oil, coconut aminos, fish sauce, rice vinegar, granular sweetener, and ground ginger. I use ground chicken for the meat. The onions, mushrooms, bell peppers, and cabbages are sauteed alongside the meat. 

The sauce is then poured into the mix only to get cooked well. It is cooked until the cabbage is tender. The dish is then topped with green onions, sriracha, and sesame seeds. If you are a strict keto, then you can probably wrap it in a fat-free tortilla. You can also eat it alongside rice.

Get The Recipe From – The Girl Who Ate Everything

29. Taco-Stuffed Avocados

I like taco meats as they are crunchy and crispy on the exterior. Avocados give a lot of flavors and are rendered to be too delicious. I make this dish for the flavor and also for how easy and crunchy it is. I use ground beef as the meat. People are free to use any meat they want. The tacos are used as a wrap and go for a spin in the baking oven. 

Beef and seasoning agents are added to the stuffing. I add lots of spices to make it stronger. I also top it with cheese and sour cream to make the dish creamy as well. I love wrapped foods, and this one is a major hit. It has a healthy combination of vegetables; you can add all the fancy veggies you want. I make it quite often as my family loves this.

Get The Recipe From – House of Yumm

30. Fajita Chicken Breast Casserole

This is an easy dish that is very fulfilling and quick to be prepared. You need some essential ingredients; you can throw them all together and prepare the dish easily. The chicken breasts are dressed with cumin powder, garlic powder, salt, and pepper. It is roasted to some extent.

The vegetables like bell pepper, carrots, onions, and cilantro are just layered on top of the dish. Mozzarella cheese is just spread over the chicken before it is baked for 10 minutes.

The addition of spice makes the chicken more flavorful and intense. It is crispy on the outside because of the vegetable and chicken breasts. Try it out on your own and figure out if you can handle the spice or not.

Get The Recipe From – Eatwell101

31. Buttered Cod Skillet

Skillet cooked in melted butter is soft and so chewy. It is not only tasty but also packs in a lot of proteins and antioxidants. It is good for health and is quite easy to prepare. I love the crunchiness of the shrimp presents, and you would have a great time eating it.

The cod filets are roasted and cooked in melted butter. Both sides are flipped and then roasted well enough to get brown on the surface. The spices are coated on the cod filets. Spices like garlic powder, cumin powder, paprika, and lemon juice are coated on the cod filets.

I add some herbs and sprigs as well. Cooked cod filets are served alongside mashed potatoes or steamed cauliflower. I make this dish if I feel heavy and need something so light. I have a hankering for butter, and cod cooked with butter is so rich in flavor.

Get The Recipe From – Valentina’s Corner

32. Beef Top Sirloin With Ranch Dressing

Beef top sirloin with ranch dressing is an easy dish, and I just add many of my choice ingredients. I make the ranch dressing at home and try mixing it with sour cream to spruce the taste. The sirloin steaks are patted dry and seasoning agents like paprika, salt, and pepper, along with ranch dressing, are dabbed on the meat and rubbed on the layers.

The skillet is heated, and then the steaks are flipped until they turn blackish brown on either side. I serve it with burnt broccoli and top it with sour cream or parmesan to make the dish creamy. It is extremely savory and is a treat to your taste buds.

Get The Recipe From – Dr. Davinah’s Eats

33. Beef And Broccoli Bowl With Sunshine Sauce

The beef and broccoli bowl with sunshine sauce is rich in flavor and is packed with proteins. Broccolis are a good match for beef, and they offer a rich texture to the food. I would also add some extra veggies to the dish to make it more nutritious.

Broccoli florets are arranged on the baking sheet without any overlapping. Side by side, I prepare the ground beef with salt and pepper coating. I pour in some fat, sunflower seed butter, cashew butter, coconut aminos, bone broth, and lime juice. 

I whisk them together and probably heat them to the extent it becomes slightly thicker. The sauce is then poured on the beef and then layered with broccoli. It is then baked in the oven for 15 minutes. Beef and broccoli match each other in texture. Broccoli is crispy, and ground beef is so chewy. The flavors put together will enhance the flavor of the dish substantially.

Get The Recipe From – The Castaway Kitchen

34. Quick Collard Greens With Bacon

I love wilted greens so much that I try to infuse them with any recipe that I try. The bacon with garlic and hot sauce would be extremely savory. The greens mixed with bacon give a soothing texture to the food because of the crispy bacon.

The bacon is cooked in the oven for 5 minutes. Then the pan is taken, and the onions are cooked in the melted butter. The broth is added to the hot sauce alongside ginger and garlic. Collard greens are then wilted in the oven. Cranberries are added to the mix, and the sauce is just poured over the combination.

The resulting dish is so delicious that you will find it getting emptied in a jiffy. It is extremely savory and has a fascinating flavor. The greens in the dish make it nutritionally viable as well. you can also innovate the dish with many choices of greens such as parsley sprigs or basil leaves.

Get The Recipe From – Eatwell101

35. Keto Cheesy Jalapeno Chicken

Keto cheesy jalapeno chicken is just as tempting as we hear the name. Cooking chicken breasts regularly could become boring, and you can have multiple options as a keto eater. Chicken bubbling in cheese is just exciting and such a treat for taste buds. Jalapenos are just a feather in the cap for this exotic dish.

Chicken breast is roasted and cooked on both sides with seasoning agents like garlic powder, cumin powder, paprika, salt, and pepper. In a separate pan, the butter is melted when the veggies like onions, jalapenos, and any veggie of your choice are added. 

I went with bell peppers and spinach. The broth is then poured over the pan alongside heavy cream and cheese. The sauce thickens, and the chicken is immersed into the mix.

The dish is then served with shredded parmesan that goes on top. I personally top the dish with parsley and thyme sprigs. It is extremely delicious, and the wilted green adds some layer to the food to make it more tasty.

Get The Recipe From – Mae Bells

36. Seared Scallops And Cauliflower Rice Risotto

I love risotto and would make the dish as fancy as I want. This one is really special because I get to use frozen cauliflower rice. It is extremely nice textured and so creamy that you want to gallop all of it in a jiffy. I use the dry scallops seared over medium heat in the skillet. I use the pan to prepare the risotto and cook the cauliflower rice with all the vegetables and broth. 

Then the heavy cream is added with cheese to make the risotto creamier. Cooked scallops are placed on top of the risotto and served with butter to make it fancier. This dish is extremely fulfilling and works efficiently as a full-fledged dinner item. The broccoli and vegetables give it a healthy spin as much as you like it.

Get The Recipe From – Dr. Davinah’s Eats

37. Keto Fried Rice With Pork

When you are having a busy night and tired of coming up with exotic recipes, then a simple keto fried rice would do the job. Of course, the alternative of the direct intake of carbs in the form of cauliflower granules will make it light on your tummy.

The cauliflower is semi-cooked and pulsed together to look like rice granules. Then the vegetables, pork belly, and beaten eggs are cooked together until the pork belly becomes softer. The cauliflower florets are added and mixed together only to be spiced up. I add some cheese on the top and make it extremely fascinating.

I make it more savory by adding some cheese to turn the dish into a fancy item. You can make alternations depending upon your preferences.

Get The Recipe From – Happy Keto

38. Broccoli Cauliflower Cheese Soup With Bacon

I love creamy soups, and when I have my favorite vegetables stirred into the soup, it is going to be extremely savory. I make the bacon very crispy so that it matches the texture of the juicy and creamy soup.

There are few tips and tricks to this recipe which can elevate the flavors to another level. Firstly the bacon is cooked until it turns crispy. Then the cauliflower and broccoli are steamed and boiled with the broth and milk.

Heavy cream and butter are added. Then the cheese is topped with the soup. The crispy bacon is then cut into pieces to be interspersed into the creamy soup. I add the parmesan on top of the soup and serve it hot. I also like it to be vegan, so coconut cream and coconut milk would also be an ideal choice.

Get The Recipe From – Eatwell101

39. Tuna Cakes

Imagine patties for dinner, and they make a great non-messy dinner for everybody. I am a keto follower and try my level best to make excellent tuna cakes that appease all my family members. Tuna cakes are rich in flavor and are equally healthy as well. It is packed with omega-3 fatty acids.

It is easy to prepare, and all you have to do is add the shredded tuna with Dijon mustard, mayonnaise, minced garlic, ginger, eggs, salt, pepper, and parsley. I mix a little bit of lime juice and sugar to make the flavor fusional.

The patties are molded and then fried in olive oil, only to come out all brown and rusty. I love it and sometimes even grab a bite as a snack. I like it with tomato sauce, but you can prepare any sauce as you see fit.

Get The Recipe From – Healthy Recipes Blogs

40. Bacon-Wrapped Chicken Kabobs

A barbecue item is a delight; you would never want to miss it. I like it as a standalone snack item or even a whole dinner meal. I prepare the sauce myself with all the right ingredients. The marinating agents consist of Italian seasoning, garlic powder, sea salt, black pepper, olive oil, and lemon juice.

The chicken breasts and other fancy vegetables are given a nice coating before they get skewed in the skillet. The sauce is made by mixing ketchup, sweeteners that suit your preference, chicken broth, keto brown sugar, sriracha sauce, and garlic powder.

This sauce is then poured over the kebabs, only to be devoured. It is served hot and is such a crispy treat for your taste buds. The flavor is an exact combination of sugar and spice.

Get The Recipe From – Diethood

41. Loaded Cauliflower

Cauliflower can be replaced as a carb or rice and even sometimes be treated as a base for a dish. This loaded cauliflower is a creative dish; you can just mold it how you want. I try to add some bacon and onions to the dish as well.

The cauliflower florets are sliced and steamed to be mashed. Butter, sour cream, and garlic powder are then mixed into this mashed cauliflower. Shredded cheese is then added to the mix, and then it is served with parsley or thyme springs on the top. 

It is lovely, and people who love cauliflower will have a great time binging on this. You can only side this with mayonnaise or curd cheese to spruce the flavor. Cauliflower is said to be self-flavored and this dish is rich in texture and quite healthy as well.

Get The Recipe From – Low Carb Maven

42. Keto Tuscan Soup

Keto Tuscan soup is made with Italian sausage. I would like turkey or chicken as the meat. I add lots of vegetables to the soup to make it more nutritious. This is an exceptionally flavored soup served hot and can be preceded by a heavy meal.

Italian sausage is cooked over medium heat until it browns on the surface. Garlic, onions, and oregano are mixed in the pan, while sun-dried tomatoes are also added.

The chicken broth is also poured over. Then the heavy cream and cheese are also mixed in the compound. The soup is served hot with herb toppings. It is exquisite and extremely delightful.

Get The Recipe From – Coconut Mama

43. Easy Creamy Tomato Soup

Tomato soup is such a delight in a cold winter and for so many medicinal purposes. It is also rich in flavor and has a sweetness and tanginess that is very complementary. It is easy to prepare the soup and just requires minimal ingredients to make it.

The tomatoes are boiled in the broth with preferable veggies, which can be topped with the cream and cheese of your choice. It is wonderful to swallow the soup before a heavy meal. Corn chips or shredded cheese can go on the layer of the soup. I do this quite often, which is very convenient for a special dinner.

Get The Recipe From – Dr. Davinah’s Eats

44. Chinese Pork In Brussels Sprouts

Brussels is not supposed to come within the limits of keto, but it can be molded differently with pork and garlic to make it permissible. I would also add some cheese on the top to make the dish richer and creamier. The pork is cooked in a separate pan until the surface turns brown.

The Brussels are rinsed and sliced to be mixed in the bowl. The pork is added with some garlicky sauce. I also add some wilted greens and top it with leeks and green onions. It is a wonderful wholesome meal with meat and different kind of veggies and sprouts.

Get The Recipe From – Diet Doctor

45. Creamy Broccoli Salad Recipe

If you are a keto-follower, you are bound to intake lots of broccoli. It does have a significant impact. How about a full-blown creamy broccoli salad? You can add as many veggies as you want and what you prefer. I add some lettuce and also some spinach or leeks.

The ingredients include bacon, red onions, jalapenos, Greek yogurt, broccoli, shredded cheddar, mayonnaise, apple cider vinegar, Dijon mustard, salt, and pepper. I add more veggies like bell peppers and leeks to make it more nutritional and add some texture to the dish. I also top the salad with heavy cream and cheese. It makes the salad creamier and richer.

Get The Recipe From – Eatwell101

46. Pressure Cooker Keto BBQ Ribs

The BBq sauce is extremely tasty, and we can’t do without this flavor sauce when you are making exquisite dishes. Pork ribs have a wonderful texture and are very attractive to taste buds. The pork ribs are cooked well in the pressure cooker, and then the chicken broth with garlic and ginger is added to be cooked well. The cooked pork ribs are then dressed and submerged in the barbecue sauce. 

It is extremely satisfying as a separate dish and has a unique taste. Pork ribs are rich in texture and they have a special flavor themselves. Barbecue sauce spices up the dish and you can choose the appropriate sides that will complement the flavor to a large extent.

Get The Recipe From – Dr. Davinah’s Eats

47. Easy Eggless Salmon Patties

If you feel so heavy with beef bursts, this one is perfect on the menu. Dinners are about having lighter meals, and these eggless salmon patties never fail to satisfy us. The flaxseed meal is cooked in water and stirred together to be thickened.

The salmon is then flaked in almond flour, parsley, shallots, green onions, salt, garlic powder, dill, black pepper, lime juice, and a flaxseed mixture. I mold it into patties and then roast it in the skillet until it turns thick brown. The patties are then served hot-sided with tomato sauce. I also add some cheese to make it more flavorful.

Get The Recipe From – Food By Mars

48. Air Fryer Chicken And Vegetables

If you are too keen on lesser usage of oils, then air fryer chicken would be the ideal choice. You can also mold the dish with as many healthy veggies as you want. I would use onions, cherry tomatoes, zucchini, and broccoli. 

The air fryer is preheated to 400 degrees F before starting the process. The chicken and veggies of your choice are given a dab of spices only to be air fried for 10 minutes until they come out all roasted and brown. This dish is crispy and is such a treat for taste buds as they tend to be the best standalone snack items for the day.

Get The Recipe From – Eatwell101

49. Keto Italian Pizza Zucchini Bake

A keto pizza is a relief for keto lovers as it can be molded into something very healthy with all the veggies and toppings you choose. You need to be wary about what kind of vegetables you add to the mix only to make the pizza delicious.

Olive oil is heated, and then onions are caramelized. Zucchini and vegetables like broccoli and cherry tomatoes are added to the skillet. The pizzas are topped with mozzarella and pepperonis. Before the pizza is served, I try to top it with other ingredients, such as bacon or ham.

This is an exceptionally creative dish that you would just fall in love with. I would make this quite often, and the kids in my home love it. Extra Cheese on the Pizza would make it rich and creamy. I would personally add more vegetables to make it rich textured.

Get The Recipe From – Sweet Pea Lifestyle

50. Salmon Gremolata With Roasted Veggies

Gremolta is a specific flavor giver when you have meat, and you have to top it with an exquisitely flavored mix. I can also toss in vegetables like asparagus and zucchini if you prefer. I would throw in some cherry tomatoes and onions as well. The salmon filets are placed on the baking sheet and dabbed with olive oil and salt.

The gremolata mix, which consists of crushed and blitzed parsley, garlic, and almond meal with some lemon zest, is then topped on the salmon filet. Just make sure that everything is fresh for the extra flavor punch.

I place all the veggies like asparagus, zucchini, and onions with tomatoes on the side and then top them with gremolata as well. It goes into the baking sheet to be given a spin in the oven for 10 to 15 minutes.

Get The Recipe From – Feed The Swimmers

51. Garlic Butter Turkey With Cauliflower

Ground turkey and cauliflower will have the same texture, and they both will be chewy together. Both of them cooked and eaten simultaneously would be a delight as the combination is flavorful. I love it as a special meal and also eat it regularly for health reasons.

Cooked cauliflower is sauteed in a skillet to be deglazed with lime juice, salt, and pepper. It is kept aside on a plate while the ground turkey is mixed with onion powder and garlic. Both are arranged on a separate plate and topped with leeks and sprigs to be served hot. It is an easy dish and renders it very tasty and richly textured. 

Get The Recipe From – Eatwell101

52. Keto Instant Pot Beef And Cabbage Stew

 A Stew with beef and cabbage is extremely unique and quite healthy. It is flavored exceptionally well to suit the ingredients of the soup. It is quickly made and can be sided with cauliflower rice or ramen. The crumbled beef is cooked until they turn brown and cauliflower florets are pulsed together to the consistency of the rice. Both are mixed and heated in a pan. I add in some veggies like onions and others. 

The gravy consists of tomato sauce, lime juice, garlic powder, parsley, oregano, and beef broth to be heated together to form the stew. It is served hot, and I top it with some wilted greens. I like to cheese up the stew just to make it rich and creamy. It would complement the flavor and bring an invariable smoothness to the item.

Get The Recipe From – Beauty And The Foodie

53. Simple Tuna Fish Salad

This tuna fish salad is one exotic and simple salad with all the greens piled on it. I add in lots of veggies and try to make them more nutritional and healthy. It will also end up being a crispy treat that is lovely and delicious. The zucchini slices are grilled on both sides in a skillet. The greens and veggies you deem fit to go into the salad, including the tuna fish, would be whisked well together.

I would prefer mixed greens, zucchini, tomato, avocado, green onions, olives, parsley, and mint in the salad. It will be a colorful salad which also has a lot of vegetables of your preference. It will be rich in texture and quite fulfilling as a whole meal.

Get The Recipe From – Cooking Classy

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Conclusion

Keto meals are special with the way they are cooked and the kind of ingredients that are added. We can jot down many recipes and be creative to extremes when planning a quick keto dinner. The above items will make it to the list for 30 minutes of keto dinner, and they are all rendered too delicious.

Frequently Asked Questions (FAQs)