50 Delectable Wednesday Church Dinner Ideas

Church dinners are a great way to expand your spiritual horizons and bond with community members. However, planning a dinner for such a large gathering can be challenging. Therefore, I bring a list of delicious Wednesday church dinner ideas that will bring a smile to every face.

Our Wednesday church dinner ideas include keto beef stroganoff, Italian chicken, soup, pizza casserole, and lemon pie. You must also try creamed corn with bacon, quiche Lorraine, and many more exciting dinner ideas like these.

The list is long and contains many praiseworthy recipes. Each offers the best taste and unique flavors. It also comes with handy tips to organize a successful dinner. So look at the list below and prepare to embark on a delicious culinary adventure.

Wednesday Church Dinner Ideas

This list of Wednesday church dinner ideas includes various dishes to accommodate everyone’s needs. It also contains recipes for special diets. So, scroll down to find the best options for your Wednesday church dinner.

1. Cauliflower Cheese Pasta Bake With Spinach

Cauliflower cheese pasta baked with spinach is perfect for hosting a church dinner. That’s because it’s a great dish to assemble for a big serving and comes together quickly. You can also prepare it in advance and bake it just before serving.

Sounds interesting? Here are more reasons for you to try this delectable dinner idea. The preparation of making cauliflower cheese pasta bake requires only 15 minutes. Then, it’s baked in the oven for another 15 minutes, and your dinner is ready.

But that’s not all! This Italian delicacy requires only budget-friendly ingredients like cauliflower, your choice of pasta, cheddar cheese, and spinach. But make sure to use good quality cheese, which will make this dish delectable. Serve it alongside garlic bread, and get ready to earn compliments. 

Get The Recipe From Here – The Real Meal Deal

2. Vegetarian Chili

If your guest list includes several vegetarians, treat them to vegetarian chili. It’s a hearty, meatless version of traditional chili that tastes so good that it will leave everyone talking for days. The recipe is super basic, but it has full flavor.

Thanks to its incredible list of ingredients, including the best aromatics and spices that deliver a stunning taste. The recipe calls for everyday use of veggies like carrots, bell peppers, and onions cooked with beans in vegetable stock.

That’s all! Just throw everything together in a pot and let the chili simmer away. Top it with avocados, tortilla chips, sour cream, and cilantro for added flavor. Your Church dinner is ready!

Get The Recipe From Here – Cookie And Kate

3. Vegan Shepherd’s Pie

Enjoy a vegan Shepherd’s pie because why should beef lovers have all the fun? This pie is perfect for hosting winter church dinners, as the combination of veggies, lentils, and a brothy sauce will warm up everyone.

Moreover, it makes for a nutritious meal. Lentils are a plant-based powerhouse for vegans; this recipe makes the best use of them. They are easy and affordable to cook and deliver the same richness as an authentic shepherd’s pie. 

Thus, by the end of the meal, you will feed your guests a delectable and nutritious dinner! So what are you waiting for? Please look at the full recipe and come back to tell me how awesome it was.

Get The Recipe From Here – Minimalist Baker

4. Chili Dog Pizza

For me, a party is complete with a pizza. That’s why I constantly mix and match different toppings to offer a variety. But one of my favorite pizzas is the chili dog pizza. It’s a lovely combination of pizza and chili cheese dog that’s hard to resist.

While the combination itself is deadly, there are more reasons for making this recipe so lovable. Chili dog pizza is by far the easiest recipe that you can try. That’s because you can use canned chili and store-bought pizza base to make it. 

Can it get any easier? But if your inner chef asks you to work that muscle, go ahead and make your pizza dough. Roll it out, pour over homemade or canned chili, and let it bake!

Get The Recipe From Here – Delish

5. Waffle Pizza

Why restrict waffles to be savored as a dessert when you can transform it into a savory meal? So say hello to waffle pizza! It’s a crossover of pizza and waffles that no one will forget.

A waffle becomes a pizza when you cook the pizza dough in a waffle maker stuffed with your favorite pizza toppings. Isn’t the idea genius? You must try it, as the creation is also totally customizable.

You can choose any of your favorite pizza toppings to place on the pizza dough. My favorites include pizza sauce, cheese, and chicken. But you can also add pepperoni, as the recipe suggests, beef, veggies, and herbs to create a drool-worthy dinner. So try it out now!

Get The Recipe From Here – Sift And Simmer

6. Beef Burritos

My friends and family love Mexican cuisine, just like me. That’s why beef burritos always make their way into my dinner menus. It’s a great dinner idea for large gatherings as they are freezer-friendly, and you can make it ahead of time.

But that’s not the only reason why I love making them so much. These burritos are prepared with a delectable filling of beef seasoned with a homemade Mexican seasoning. It truly gives the store-bought seasonings a run for their money.

Moreover, it’s healthy as it’s preservative-free. So prepare the juiciest beef filling packed with the signature Mexican flavor and roll up your burritos. Serve them with sour cream or chili sauce and make your church dinner memorable.

Get The Recipe From Here – RecipeTin Eats

7. Fish Tacos

You can make church dinners a joyous affair for all by serving healthy, easy-to-make fish tacos. They come together in 15 minutes, and you will serve a nutritious meal. So, let’s look at what these tacos are made of.

Fish tacos are prepared with corn tortillas that hold a sumptuous fish filling inside them. To make the filling, you can use any variety of white fish like cod, mahi-mahi, or halibut. Season it with a DIY spice mix and cook it in the pan.

Finally, shred the fish and lay it out on warmed corn tortillas. Top it with shredded red cabbage, cilantro, and chipotle mayo. Your dinner is ready! These tacos taste great independently; however, you can serve them with guacamole, salsa, and strips of tortilla chips.

Get The Recipe From Here – A Sassy Spoon

8. Pizza Casserole

Casseroles are my favorite things to make for two reasons. One is when I have to make dinner for a large gathering. Firstly, they are easy to assemble. Secondly, everyone can scoop out their portion, so I don’t have to worry about serving. So, take note of this sumptuous pizza casserole recipe.

It’s made with pasta, cheese, and your favorite pizza toppings. The casserole is customizable to use any of your favorite veggies or meat. Or else, you can use the toppings suggested in this recipe. Lay it all out in a casserole dish and bake away.

Let me also tell you a secret. If you are too tight on time, you can assemble the casserole two days in advance and bake it just before serving. Isn’t that great? So, click on the link to find the full recipe. It will be a hit among your guests!

Get The Recipe From Here – Homemade Interest

9. BLT Wraps

Here’s a new way to serve BLT sandwiches to all the BLT lovers. Just roll the sandwich filling up in wraps to make BLT wraps. These wraps are much healthier than the sandwiches as you can use more nutritious tortilla wraps made of multi-grain, spinach, or beetroot.

Moreover, you can also opt for vegan, keto, or gluten-free tortillas in case you are following a special diet. Furthermore, you can opt for healthier bacon by buying good quality bacon with no added sugar from Wellshire Farms. Or else, use sugar-free turkey bacon from Applegate. 

That’s not all! You can also use fat-free mayonnaise or replace it with homemade Greek yogurt. The rest of the ingredients, tomato & lettuce, are healthy. So, make these BLT wraps for a delicious, wholesome, and nutritious dinner.

Get The Recipe From Here – Punchfork

10. Lobster Tail

Are you looking for a seafood dish besides fish for dinner? Then make way for lobster tails! It’s a surprisingly easy and unique recipe that will add an exotic flair to your church dinner. Moreover, its preparation involves just a handful of pantry staples. 

Just slit open the lobster and top them with a flavorful garlic herb butter made with herbs like paprika, rosemary, thyme, and parsley. Broil the tails on high for 8-10 minutes and serve them garnished with parsley.

Didn’t I say they were easy to make? But to ensure that you enjoy the best flavors, purchase fresh and good-quality lobsters. Also, avoid buying tails soaked in sodium tripolyphosphate. 

Get The Recipe From Here – The Recipe Critic

11. Skillet Nachos

Nachos are always a hit snack to serve as appetizers for a gathering. But you can turn them into a substantial meal by making skillet nachos. They are a one-pan wonder that is easy to make and full of Tex-Mex flavors.

They are prepared using ground beef. However, you can also replace it with chicken or turkey. Moreover, you can leave out the meat entirely for a vegetarian-friendly version. The rest of the ingredients are basic. They include an assortment of veggies.

So, assemble all these elements in a cast iron skillet and bake it for 3 to 5 minutes in a preheated oven. If you feed a large gathering, a skillet will not help you make enough nachos. Hence, you can also bake everything in a casserole or two.  

Get The Recipe From Here – The Palate Travel

12. Italian Chopped Salad

Bring the beauty of Italian flavors to your dinner table by making Italian chopped salad. It celebrates simple ingredients that create a nutritious and delicious salad. 

The best element of this salad is a simple lemon vinaigrette that allows all the flavors to shine through. It’s prepared by mixing extra virgin olive oil, lemon juice, rice wine vinegar, and dried oregano. That’s where the salad achieves its signature Italian flavor. 

You can serve the salad with a slice of crusty bread, focaccia, or avocado toast. For a more substantial meal, you can also serve it as a side for pizza or pasta. So, gather your ingredients and toss up this colorful salad for dinner. Everyone will fall in love with it.

Get The Recipe From Here – Love And Lemons

13. Mediterranean Shrimp Soup

Mediterranean cuisine is known for its complex and rich flavors. That’s precisely what makes it so incredible. So, if you enjoy them as much as I do, try the Mediterranean shrimp soup. It’s a great choice to serve to people who want seafood.

Now, you may think that the star ingredient of the soup is shrimp. However, it combines two other components: pasta and broth. This soup is made with tomato-based broth, which makes the shrimp taste good as it soaks in the flavors of fresh herbs.

Additionally, the orzo pasta releases its starchy pasta flavor that the shrimp benefit from. So, add this soup to your church dinner menu. Serve it with crusty bread. It’s a wholesome and delectable choice to kickstart your dinner.

Get The Recipe From Here – The Mediterranean Dish

14. Orzo Salad

If you want to serve a unique pasta salad for dinner, you must try orzo salad. It is a great salad made using orzo, a unique pasta shape that looks like a grain of rice. However, unlike other pasta, cooking takes less time and tastes great.

Moreover, it’s also a low-calorie pasta as a 2-ounce serving of orzo contains only 200 calories. The good news is that you can now find gluten-free varieties at many grocery stores. So, make this salad that presents orzo beautifully with various veggies. 

You can use the ones mentioned in the recipe or add more variety of veggies. Then toss everything together in homemade Italian dressing and serve! This salad is so versatile that it goes with many dishes.

Get The Recipe From Here – Creme De La Crumb

15. Turkey Burger With Lemon Aioli

Make the best use of Thanksgiving turkey by preparing burgers with lemon aioli. They make the best and the juiciest burgers of all time. Are you excited to know more about them? Well, then, continue reading.

Turkey burgers are prepared by making turkey patties using boneless, skinless pieces and chicken. They are topped with lemon-flavored mayonnaise, tomato, lettuce, and barbecue sauce. All these delicious elements are placed between soft brioche buns.

So, you get to bite into a delicious burger that is full of flavor. But do you know what’s the best part about making these burgers? You can prepare the patties well in advance. They can be individually wrapped and chilled for a day or be frozen for up to 1 month.

Get The Recipe From Here – Dinner at the Zoo

16. Vegan Stir Fry

Treat all your vegan friends and family with a delectable vegan stir fry recipe that comes together quickly. It’s prepared with vegan noodles, an incredible sesame stir-fry sauce, and a rainbow of veggies. To make it healthier, the recipe also calls for chickpeas that are rich in protein. 

Thus, each element of this stir fry provides a wholesome experience. Moreover, it’s not only a joy to eat but also to cook. You only need 30 minutes to prepare the dinner, and you can play with plenty of ingredients.

For example, you can use grilled, fried, or baked tofu. Likewise, you can omit or add veggies of your choice. Even better, you can use any variety of noodles, like soba noodles, ramen noodles, or rice noodles. So, what are you waiting for? Take note of this recipe now!

Get The Recipe From Here – Ambitious Kitchen

17. Mushroom Risotto

Risotto is a unique Italian rice dish that you must try. You can make it in many flavors. But here we are going to look at a mushroom risotto recipe that uses some of the finest Italian ingredients. For example, risotto is made with a unique Italian rice called arborio. 

They are short-grain rice that have a high starch content. Thus, they make a chewier and creamier rice dish than other kinds of rice. Furthermore, the dish becomes heartier when the rice is cooked with Parmesan cheese and white wine.

So, these are the three basic ingredients used to make a good risotto. However, one ingredient that makes this delicious mixture even better is mushrooms, as they bring along an umami flavor. You can make this risotto using different varieties of mushrooms like shiitake, oyster, king oyster, beech, and chanterelle to create a stunning meal.

Get The Recipe From Here – Love And Lemons

18. Chicken Stir Fry

Take note of the chicken stir fry recipe to feed all the chicken lovers. It’s prepared with the most delicious homemade stir-fry sauce that will wow everyone. Plus, it’s simple to make and requires just a handful of ingredients.

You will only need honey that adds sweetness, toasted sesame oil that adds an Asian flair to it, and soy sauce for a punch of umami flavor. But the most essential ingredient of the sauce is chicken broth. It adds the quintessential chicken flavor that you will look for in a chicken dish.

Each ingredient of the sauce plays a crucial role. So, make sure to take advantage of all. Finally, toss the chicken and veggies and sprinkle over sesame seeds to add a mild, nutty flavor. You can serve chicken stir fry with rice or noodles.

Get The Recipe From Here – Mom On Timeout

19. Thai Curry Noodle Soup

Skip out on bland dinner recipes and make way for Thai curry noodle soup. Bursting with mouthwatering Thai flavors makes it the perfect one-bowl meal. It’s a great meal to warm everyone on cold winter days.

So, what would you need to prepare the best Thai curry noodle soup? Well, just one ingredient that takes care of everything else is the Thai red curry paste. It is a famous Thai paste that adds a vibrant red color, a kick of spice, and the quintessential Thai flavor. 

You can get this paste at any supermarket. So, grab a bottle of Thai red curry paste and prepare this soup. Serve it garnished with green onions, cilantro, basil, and lime juice, and watch everyone sing its praises.

Get The Recipe From Here – Damn Delicious

20. Baked Thai Chicken Wings

Do you have chicken wings on your mind? Then, move over your regular chicken wings recipe and make baked Thai chicken wings. They are a low-carb and dairy-free snack that’s perfect for any occasion.

To make this dish, you can use different parts of chicken. These include thighs, wings, and drumette. However, opt for the best quality chicken to make the juiciest chicken wings. 

Moreover, pat dry your chicken wings to make perfectly crispy chicken wings. After taking care of both these points, ensure your oven is preheated. That’s because cooking the wings at high or low temperatures won’t yield the desired results- perfectly baked chicken wings.

Get The Recipe From Here – Evolving Table

21. Cheeseburger Sliders

Include a fun and easy-to-make item on your dinner menu by turning to cheeseburger sliders. They are made of ground beef patties and cheese. However, you can also mix and match two or three varieties of patties to delight your guests.

For example, you can make them using bacon, ham, turkey, and chicken. Do you know what’s even better? You can make these sliders ahead of time, freeze them, and reheat them before serving.

To freeze them, wrap them tightly in an aluminum foil and store them in an airtight container. Let them thaw overnight in the refrigerator before reheating. Serve them alongside French fries, corn ribs, loaded mac and cheese, or tater tots. 

Get The Recipe From Here – The Cookie Rookie

22. Barbeque Chicken Quesadillas

Barbeque chicken quesadillas is a dish that makes everyone smile. It is loved by adults for its delectable smoky flavored barbecue sauce and by kids for cheese and chicken. Moreover, they are made with high-fiber whole wheat tortillas and are healthy.

If you follow a gluten-free diet, you can make them gluten-free using Siete GF tortillas. Additionally, to incorporate healthy fats into your diet, you can add slices of avocados that act as a creamy element. Another unique quality of these quesadillas is that they can be customized.

You can make them using shredded rotisserie chicken or boiled chicken chunks. Furthermore, you can also play with different kinds of cheese like cheddar, pepper jack, or parmesan. Serve them hot, along with salsa and sour cream.

Get The Recipe From Here – Skinny Taste

23. Keto Beef Stroganoff

Pay attention, keto lovers! Here’s a keto beef stroganoff recipe that makes for a sumptuous dinner. This dish is low-carb comfort food at its best, which means it ticks off all boxes for people following a keto diet.

It is prepared with sirloin steak that yields tender and flavorful meat. But the secret ingredient that adds a fabulous umami flavor to this dish is Worcestershire sauce. So, please don’t forget to add it. 

Then, serve this deliciousness with keto noodles. Voila! You have the best beef stroganoff recipe in your hand. Before you check the full recipe, let me give you some good news. This stroganoff can be prepared in a slow cooker or a non-stick pan. So, feel free to use any.

Get The Recipe From Here – The Big Man’s World

24. Beef Stew

Beef stew is a hearty dish that is perfect for any occasion. It contains tender, melt-in-your-mouth pieces of beef that are cooked with veggies in a rich broth. But you must allow it to cook on slow and low heat to achieve this texture.

Now that you know the biggest secret of cooking the beef to get the right texture, you must know a few more tips to ace this dish. This recipe uses mushrooms and bacon, which adds a depth of flavor. So, opt for good-quality bacon and mushrooms.

Additionally, it also calls for the use of dry red wine that makes the flavors complex. So, make sure you are using good-quality wine. As a result, the stew will become so rich that it deserves to be part of your celebration. You can serve it with soft dinner rolls, rice, noodles, and mashed potatoes.

Get The Recipe From Here – Natasha’s Kitchen

25. Sheet Pan Chicken Fajitas

Sheet pan chicken fajitas is a dish you must try if you are looking for an easy-to-make and clean dish. It’s a one-pan wonder that includes seasoned chicken and vegetables roasted in a pan. 

Another quality of this dish that makes it an excellent option for dinner is that it can be made ahead of time. Moreover, you can also cook the fajitas in a crock pot and customize it by adding any other meat of your choice. For a vegetarian-friendly version, omit the meat. 

Then, serve this deliciousness with warm tortillas. So, try out sheet pan fajitas for serving at your next church dinner. You will not need to buy the fajitas seasoning; its recipe is available in the link below.

Get The Recipe From Here – Tastes Better From Scratch

26. Lemon Pie

End your church dinner on the yummy citrusy notes of a lemon pie. It’s the perfect dessert for summer that makes the best use of lemon and just five more ingredients. Aren’t you excited to know more about it?

Well, here’s what you will need to do. Begin by preparing a graham cracker crust. Make the filling using fresh lemon juice, egg yolks, and sweetened condensed milk as it bakes in the oven. Pour the filling into the pre-baked graham cracker crust and bake it for about 20 more minutes.

Allow the pie to cool, and then refrigerate it. Top it off with whipped cream and lemon zest. That’s all! This pie is that easy to make. So, take note of this recipe. It also comes along with handy tips to perfect the pie.

Get The Recipe From Here – Live Well Bake Often

27. Veggie Burgers

Treat all vegetarians to juicy veggie burgers using this one-of-a-kind recipe. It’s prepared with some of the best vegetarian ingredients that are amazing in taste and texture. Most of the veggie burger patties are made of potatoes.

However, this recipe uses cannellini beans that improve not only the texture of the patties but also their taste. Compared to potato-based patties, the beans add a meaty texture and nutty flavor. Furthermore, the mixture uses mushrooms that add their umami flavor. 

Another unique ingredient that makes the texture of the patties genuinely remarkable is the use of panko breadcrumbs. With their help, they become crisper. So, please take a look at this recipe and try it out. Trust me, you wouldn’t have had better veggie burgers than these.  

Get The Recipe From Here – RecipeTin Eats

28. Chili Bean Dip And Chips

Chili bean dip and chips make for the ultimate appetizer. It’s an ooey cheesy dip that tastes out of the world with any variety of chips.  

As the name suggests, it’s prepared with chili beans, that is, refried beans. 

So, make sure you have the best quality refried beans. They are layered with plain Greek yogurt, salsa, green chiles, cheese, and taco spices. Once the layering is done, the dip is topped with various toppings like jalapeño slices, green onion, and queso fresco. 

You can also top it with avocado slices, cilantro, and halved grape tomatoes. Serve the dip with tortilla chips, lavash, and crackers, or give it a healthier twist by serving it with your favorite veggies. 

Get The Recipe From Here – Two Peas & Their Pod

29.  Chickpea Chorizo Stew

Chickpea chorizo stew is yet another fantastic dish to serve for a large gathering. It takes 30 minutes to cook, which includes preparation time too. Plus, it uses two truly special ingredients, chorizo sausage and red wine, that taste delicious.

What’s so particular about these ingredients? Well, here’s what you need to know. Chorizo sausage is a highly seasoned sausage famous in Spanish and Mexican cuisine. It has a spicy and umami flavor, making it a perfect addition to many recipes. 

Likewise, red wine is an essential element of this stew. It adds depth to the dish and also helps tenderize meat. Therefore, you must use a good-quality red wine, like Pinot Noir or Burgundy. Using these two ingredients, you will have a mind-blowing chickpea chorizo stew to serve.

Get The Recipe From Here – A Saucy Kitchen

30. Italian Roasted Mushrooms And Veggies

Making dinner for a large gathering doesn’t have to be expensive. You can make a stunning dish using budget-friendly ingredients such as veggies and mushrooms to make Italian roasted mushrooms and veggies.

These ingredients are transformed into a delectable dish with the help of Italian seasoning. So, all you will need is an assortment of your favorite veggies. You can use basic veggies like tomatoes, potatoes, peppers, and cauliflower.

Or else opt for premium veggies like asparagus, broccoli, or Spanish peas if they fit into your budget. Toss them in olive oil and Italian seasoning and bake them in the oven. If you don’t have Italian seasoning, you can use equal amounts of basil, oregano, rosemary, and thyme to achieve a similar taste profile. 

Get The Recipe From Here – Jo Cooks

31. Macaroni Salad

Macaroni salad is one of my favorites. It’s the best salad to enjoy alone or as a side dish. Moreover, it uses pocket-friendly ingredients and takes little time to prepare. So, take a look at what goes into the making of this creamy and delicious salad.

Macaroni salad is made with mayonnaise, which gives it a creamy texture. Then you add some cheddar cheese, vinegar, and veggies. Toss it all with boiled macaroni and enjoy! It’s that simple. But while making this salad, you must remember some tips to make it perfectly. 

Ensure you do not overcook the macaroni, as it will make the salad mushy. Additionally, rinse it with cold water after boiling to prevent further cooking. Most importantly, refrigerate the salad before serving, as it allows the flavors to meld together.

Get The Recipe From Here – Eating On A Dime

32. Chicken Pot Pie

Chicken pot pie is a classic American dish perfect for serving individual portions or a large gathering. It’s prepared with a buttery, flaky pie filled with a decadent chicken filling that brings a smile to every face. 

If you think making this pie would be a lot of hard work, then you are wrong. It’s easy to make as you can prepare with the help of a store-bought pie crust. Moreover, the filling can also be made with shredded store-bought rotisserie chicken.

With this information, I’m sure you are ready to find the full recipe. But let me give you another reason to include it in your church dinner menu. This pie is freezer-friendly, so you can make it well in advance and serve it hot out of the oven just before laying it on the table.

Get The Recipe From Here – Two Peas & Their Pod

33.  Italian Chicken Soup

Enjoy the taste of Italy by preparing Italian chicken soup for church dinner. It makes for a filling meal that appeals to everyone for its incredible flavor. Moreover, it’s a joy to make with just a few steps to follow. 

You only need to dump everything in a pot and let it simmer for 20 minutes. However, you must note some essential tips to make this recipe successful. Cut vegetables evenly as they will all cook appropriately at once.

Use store-bought or leftover rotisserie chicken to make the soup more flavorful and save time. Most importantly, use fresh herbs as they release more flavor quickly and add a freshness to the soup.

Get The Recipe From Here – Yellow Bliss Road

34. Lasagna

When I want to make something special for my favorite people, I always make them lasagne. That’s because it’s a dish that can be customized in many ways, yet each version tastes delectable. Moreover, it easily feeds many people at once.

Preparing lasagne involves assembling layers of lasagne, meat filling, and cheese to make a satisfying meal. This recipe uses a pork and ground beef filling cooked in a rich tomato sauce. However, you can also use any other meat or just veggies of your choice. 

Additionally, it also makes use of bechamel sauce that comes loaded with cheese. I’m sure you understand what a stellar combination this is. So, bake away this incredible dish and get ready to dig into delicious flavors.

Get The Recipe From Here – Cafe Delites

35. Fruit Salad

A fruit salad can also be an excellent addition to a church dinner menu. It’s healthy and incredibly refreshing to eat, but it also acts as a palate cleanser when you have a variety of dishes on the menu. Moreover, it’s easy to make!  

So, note this fruit salad with a bright honey lime dressing. It adds a desirable sweetness and citrusy flavor to the salad and leaves plenty of room for the natural tastes of fruits to shine through. Additionally, it also goes well with a variety of fruits.

Most importantly, it is also a better dressing option than pudding mixes or cream. That’s because lemon juice prevents the fruits from turning brown. As a result, the fruit salad retains its freshness for a longer time.

Get The Recipe From Here – Cooking Classy

36. Quiche Lorraine

Quiche became so popular in America because of Quiche Lorraine. It is a French delicacy that makes for an irresistible meal. So, treat your friends and family to this sumptuous pie by including it in your church dinner menu.

It is prepared with a decadent filling of savory egg custard made of egg, bacon, and cheese. That’s why it is considered the gold standard quiche. However, if you don’t find bacon, you can also use ham, sausage, or shredded chicken.

But to make the best Quiche Lorraine, you must use sharp cheddar cheese as its sour and intense flavors compliment the savory flavors. A secret ingredient that makes this recipe more desirable is caramelized onions. They add their sweetness. So, don’t skip out on them! 

Get The Recipe From Here – Natasha’s Kitchen

37. Meatloaf

Stuffed bell peppers with vegetables and cheese can make a bright addition to your Wednesday church dinner table. Fresh veggies, savory spices, and melty cheese are snuggled within colorful bell pepper shells to create a divine feast.

The bell peppers are unquestionably the meal’s star, serving as a colorful and delicious vessel for the delectable contents. They come in various colors, so you can only imagine how stunning they look.

Then, the filling adds its savory goodness with the medley of diced vegetables, pinto beans, and cheese. Top it up with avocado, guacamole, cilantro-hemp pesto, red salsa, sour cream, and enjoy your meal.

Get The Recipe From Here – Cookie And Kate

38. Thai Noodle Salad

Include a Thai noodle salad in your dinner menu, making it a refreshing and nutritious dish. It brings together rice noodles and veggies in a mind-blowing peanut sauce that is light and creamy. 

If you suffer from peanut allergies, don’t get disheartened just yet. You can substitute peanut butter for almond butter and toasted, slivered almonds! Either way, the sauce/dressing has a perfectly well-balanced flavor. 

Another reason you’ll love making this salad is because you can use the sauce to serve with spring rolls or Buddha bowls. So, give this Thai noodle salad a try. Its preparation can be done well in advance, and there is no stress of leftovers as they can be refrigerated for 3-4 days.

Get The Recipe From Here – Feasting At Home

39. Taco Salad

Surprise your guests by presenting traditional tacos as a salad by making a taco salad. It’s a unique way to enjoy your favorite tacos healthily. If you still need clarification about what this salad is all about, allow me to explain. 

Taco salad calls for all taco components to be tossed as a salad. So, all you have to do is assemble tortilla chips (I recommend using Doritos) on shredded lettuce with beans, tomatoes, ground beef, and onions. Season them with signature taco seasoning and dig in! 

But here’s a tip that you should keep in mind while making this salad. Toss all the ingredients of the salad right before serving. That’s because the heat from cooked ground beef will make the chips soggy if consumed after some time.

Get The Recipe From Here – Isabel Eats

40. Garlic Broccoli Stir Fry

Do you wish to add a vegetarian dish to your menu that can be enjoyed with rice or noodles? Well, then try garlic broccoli stir fry. It’s an easy dish that fits into many special diets, such as vegan, gluten-free, keto, and low-calorie. 

Moreover, despite being meat-free, it still packs plant-based protein from chickpeas. Now that you have a few reasons to try this recipe, let me tell you more. This stir fry comes with a stunning flavor profile.

Its sweet, sour, spicy, and garlicky flavors make it delicious. Thus, it can even get the pickiest of eaters to finish dinner without fuss. Now, do you have enough reasons to make this stir fry? Do try it out and come back to tell me how it was. 

Get The Recipe From Here – Ela Vegan

41.  Cinnamon Coffee Cake

The classic combination of coffee and cake is the best way to end a dinner. That’s why I have the most amazing cinnamon coffee cake recipe that’s rich, buttery, and fantastic. If you haven’t tried it before, this is a sign that you must!

This recipe works for every occasion. You can make it for lunches, desserts, brunches, or snacks. Moreover, the glaze can be made ahead of time. Then, you can mix the dry ingredients with wet and bake them.

Oh! Did I tell you that this cake is eggless? Yes, it is! However, it still turns out so fluffy and moist as the egg is replaced by sour cream and milk. Add some mixed nuts on top to make the most heavenly dessert!

Get The Recipe From Here – Creme De La Crumb

42.  Tomato Pie

Make the best use of summer produce using juicy tomatoes to make a savory pie. It is the perfect way of enjoying a bounty of garden-ripe tomatoes with cheese and herbs. You can make this pie using any variety of tomatoes, like grape tomatoes, Roma, or heirlooms.

Now, let me tell you why this pie is my personal favorite. Firstly, the ingredients for making this pie are readily available. Secondly, you can use store-bought pie shells if you don’t want to make one of your own. 

Moreover, tomato pie is filling on its own and pairs well with most traditional sides. So, try out this recipe if you haven’t yet. Serve it hot out of the oven to enjoy the richness of gooey cheese. In case of any leftovers, reheat the pie in the microwave or oven at 325 degrees for 5-10 minutes. 

Get The Recipe From Here – The Recipe Critic

43. Peanut Butter Pudding

Skip the store-bought pudding mixes, as you can now access an equally excellent and sumptuous peanut butter pudding recipe. It gets ready in just 15 minutes, includes pantry-friendly ingredients, and is a treat for all peanut butter lovers.

Making peanut butter pudding requires just a few ingredients. You will need peanut butter, of course, along with some milk, brown sugar, and vanilla extract. Additionally, you will need cornstarch to achieve the signature pudding consistency.

But one tip I would like to give you here is to use brown sugar strictly. That’s because it adds a hint of butterscotch flavor that takes the overall taste profile of the pudding to a whole new level. 

Get The Recipe From Here – The View from Great Island

44. Italian Brunch Torte

Italian brunch torte is perfect for every meal. It’s a convenient dish to make with the help of refrigerated crescent rolls. Moreover, it tastes delectable because of its umami-flavored ingredients like mushrooms, ham, cheese, and salami. 

However, the beauty of this torte lies in how it is cooked. So, you must take care of that by baking it for 1 to 1-1/4 hours at low temperature. Moreover, it should be covered with loose aluminum foil that prevents the crust from over-browning.

Another thing that you must be careful about is how to remove the pie from the pan. You must loosen the pie with the help of a knife before taking it out. Then, let the pie stand for 20 minutes before slicing it.

Get The Recipe From Here – Taste Of Home

45. Slow Cooked Green Beans

Slow-cooked green beans are an exceptional side dish that you must include in your church dinner ideas. It’s easy to make and tastes incredible. Thanks to a genius kitchen gadget, the crockpot that makes this dish is an absolute winner.

The crock pot does all the work for you; you have to throw all the ingredients in it and allow them to cook for 6 – 7 hours on low or 4 hours on high. The longer they cook, the more flavor they soak in from the spices and bacon.

Additionally, as they cook slowly, it’s best to use frozen or fresh beans only. That’s because canned beans require less cooking time. Thus, they wouldn’t be as rich in flavor as frozen or fresh beans that take their sweet cooking time.

Get The Recipe From Here – Key To My Lime

46. Creamed Corn With Bacon

Creamed corn with bacon is the best bacon dish to serve. It brings the best textures and flavors to make an extraordinary dish. Moreover, it’s so simple that you wouldn’t feel too worked up with all the other preparations.

Don’t believe me? Take a look at the process. Start by cooking the bacon until it turns nice and crispy. Take it off on a plate and use its leftover grease to cook onion, garlic, and jalapeno. This will allow the veggies to soak in all that delicious umami bacon flavor.

Then add fresh or canned corn, cream cheese, heavy cream, sugar, salt, and pepper. Stir everything, and add the bacon. Voila! Your creamed corn with bacon is ready to be served. Top it off with some leftover bacon and watch everyone sing its praises.

Get The Recipe From Here – Bread Booze Bacon

47. Pasta Salad

If you have pasta to serve for dinner, prepare a pasta salad for your guests. It’s a great way to incorporate veggies into your diet and a kid-friendly option. Moreover, you can use any shape of pasta of your liking. 

However, stick to smaller-shaped pasta that sit well with the size of chopped veggies. That’s because when the size of pasta is similar to the chopped veggies, you can enjoy all the ingredients together in a single bite. 

Additionally, once your salad is ready, refrigerate it for at least 30 minutes, as it allows the flavors to meld. This pasta salad tastes incredible and pairs well with various items.

Get The Recipe From Here – The Kitchen

48. Slow Cooker Mac And Cheese

Slow cooker mac and cheese is one of the best dishes for dinner. It appeals to all, especially kids, so no one remains hungry. Plus, it makes it less work for you as the crockpot takes care of everything.

I’m sure you must be having a mac and cheese recipe already. However, I recommend trying this one as it doesn’t use egg and condensed cheddar cheese soup. However, it is still perfectly creamy and cheesy. Thanks to ingredients like shredded cheddar cheese, Velveeta cheese, and half and half.

But evaporated milk is one of the most essential ingredients that makes this dish creamy. It is more concentrated than regular milk. Thus, it provides a richer and creamier consistency. So, what are you waiting for? This dish deserves a place on your dinner menu. Check out the full recipe now!

Get The Recipe From Here – Brown-Eyed Baker

49. Beef Enchiladas

Include the incredible flavors of Mexican cuisine by serving beef enchiladas for dinner. It’s a hearty and cheesy delicacy that can be prepared quickly and drool-worthy. Plus, any leftovers are a bonus, as they taste even more amazing the next day.

If you haven’t heard about beef enchiladas before, let me give you a sneak peek into this dish’s features. It comes loaded with melted cheese and a crumbled beef filling wrapped in a flour tortilla. Along with the meat, it also contains canned black beans, which are a quintessential ingredient in Mexican cuisine. 

Thus, enchiladas are pretty filling, and you can do them with a simple and light salad on the side. Oh, and if you are wondering what cooking method this dish involves, it’s baking. You will need an oven to bake the enchiladas, which are placed in a casserole dish until the cheese turns bubbly. 

Get The Recipe From Here – Damn Delicious

50. Chicken Shawarma

Chicken shawarma is a dish that belongs to the traditional Middle Eastern cuisine. It’s a chicken-based dish with a spicy mixture served inside pita pockets. The flavors are truly unique. Therefore, you must try it if you haven’t yet.

A typical chicken shawarma made in the Middle East requires the chicken to be well-marinated and roasted for days in its juices and fat. Finally, the meat is sliced and served inside pita pockets. However, this recipe conveniently uses bite-size chicken pieces marinated in an incredible spice mix.

Now, you don’t have to look for this spice mix in the make, as the recipe is in the link below. Follow the steps to make the spice mix, marinate the chicken, and cook it. Finally, serve the delectable chicken filling in pita pockets with a generous drizzle of tahini sauce.

Get The Recipe From Here – The Mediterranean Dish

Printable Version

Conclusion

Whether you’re responsible for organizing a Wednesday church dinner or looking for inspiration, we’re here to help. In this collection of Wednesday church dinner ideas, you will explore a variety of dishes that are not only delicious but also practical to prepare for a group. 

So, get ready to enjoy a range of cuisines that will make for a memorable meal for your Wednesday church gatherings. After your celebration is over, remember to come back and share with us your feedback about these recipes and how your dinner went.

Frequently Asked Questions (FAQs)