Another gem on McDonald’s breakfast menu is the sausage and egg McMuffin. It is an upgrade to the Egg McMuffin and is made from delicious sausage, an English muffin, egg, bacon, and cheese.
McDonald’s is known for its world-famous burgers and its trademark McMenu. One such great item on the McDonald’s menu is the sausage and egg McMuffin. It is a combination of all the dishes of a traditional English breakfast, assembled into one incredible sandwich.
To make McDonald’s Sausage and Egg McMuffin, make and cook the ground pork patties. Slice the muffins and toast them. Cook eggs and bacon. Put a cheese slice, then bacon and eggs, and top with the other half. Your sausage and egg McMuffin is ready to serve!
This is just an overview of this recipe. You can find the complete recipe below.
Expert Tips That I Recommend
- Avoid overmixing beef with seasonings, as it can make the patty dense and tough. Always mix the ingredients gently.
- Make the patty slightly bigger, as they usually shrink while cooking.
- Do not prepare thick patties, but make thin patties as they cook evenly and more easily.
- You can toast the muffins lightly to enjoy a golden, crispy bun.
- Always assemble right before serving to keep it fresh and crispy.
Recipe Variation for Different Diets
- Keto Version: Swap American cheese with full-fat cheddar, English muffins with keto muffins, and canola oil with avocado oil.
- Gluten-Free Version: Instead of American cheese, use gluten-free cheese; also replace gluten-free muffins with English muffins.
Nutritional Information
| Calories | 450 kcal |
| Carbohydrates | 30 g |
| Protein | 21 g |
| Fat | 28 g |
| Sodium | 860 mg |
| Sugar | 2 g |
| Dietary Fiber | 4 g |
| Cholesterol | 285 mg |
Storing And Reheating This Recipe
Storing
- Allow the patty to cool down completely. Then add it to an airtight container and keep it in the refrigerator. Make sure you keep it at 4 degrees C and use it within 3-4 days.
- To freeze it for a longer duration, you can add the patty to a freezer-safe bag and save it for 2-3 months.
Reheating
- Oven: First preheat the oven to 175 degrees C. Then add the patty to an oven-safe dish and cover it lightly with foil. Now heat it well for 10-15 minutes.
- Stovetop: Take a skillet, add the patty with some water in it if required. Cover it with a lid and heat over medium-low heat for 3-4 minutes on each side.
What To Serve With This Recipe
The McDonald’s Sausage And Egg McMuffin can be served with roasted vegetables or hash browns, as a crispy addition to the recipe. You can also enjoy it with yogurt and berries or with fresh avocado slices.
Printable Version
McDonald’s Sausage And Egg McMuffin Recipe
Ingredients
Equipment
Method
- Season the ground beef with salt, black pepper, and garlic powder. Mix it well and form a round-shaped patty. Grill the ground beef patty in canola oil until browned and crispy.
- Get started by poaching an egg, then toast the English muffins with butter. For poached eggs, use rings to match the shape and size of English muffins.
- Place the slice of American cheese on one half of the toasted muffin, and put it in the oven for 2 minutes to melt the cheese. Then top it with a grilled beef patty and a poached egg. Season with salt and pepper if you wish.
- Cover it with the other half of the McMuffin. The knockoff McDonald’s Sausage and Egg McMuffin will be ready! Serve with your favorite sauces and dips.
Tried this recipe?
Let us know how it was!Frequently Asked Questions (FAQs)
Can you get eggs and sausage at McDonald’s? How much is a sausage and egg from McDonald’s?
The McDonald’s Sausage and Egg McMuffin costs $3.99 for a large. The medium sausage and egg McMuffin will cost you $3.69.
Is McDonald’s sausage pork or beef?
McDonald’s offers both pork and beef sausages clubbed in McMuffin burgers.
How does McDonald’s make eggs?
McDonald’s uses egg rings to make the eggs. The rings are the same size as the muffins.
Can you get eggs and sausage at McDonald’s?
McDonald’s sausage and egg McMuffins are customizable. You can get it customized according to your preference.
More Recipes That You Can Try
McDonald’s McRib Sandwich Copycat Recipe
Hearty McDonald’s Quarter Pounder Copycat Recipe
Appetizing McDonald’s McDouble Recipe
Conclusion
The McDonald’s Sausage and Egg McMuffin is a perfect way to devour a crispy, well-seasoned beef patty with poached eggs, with melted cheese tucked in a crispy muffin. The best part is that with a few simple swaps, you can create a customized, delicious meal and enjoy the savory flavors.
