70 Delicious 15-Minute Keto Dinner Ideas

Looking for quick and delicious Keto dinner ideas? Look no further! I have compiled a list of 70 exciting 15-minute keto dinner recipes that will make your Keto diet more interesting and satisfying.

The list of 15-minute keto dinner ideas includes recipes like ground beef taco, big mac salad, low-carb keto shrimp scampi, grain bowl with vegetables and cashew zoodles. These recipes are hand picked by keeping in my that your diet isn’t compromised and you enjoy delectable dishes.

Keto diets are high in protein, which can help you feel full for longer and achieve great results. Thus, these recipes feature eggs, seafood, tofu, and cheese, along with some healthy vegetarian options too. 

You will also find some tasty salad and soup ideas that will help you stay fit and curb your cravings. Take a look at the recipes below to add some excitement to your Keto-diet menu! 

15-Minute Keto Dinner Ideas

If you are following a keto diet and looking for some delicious recipes that can be made in 15 minutes, you will love the list of recipes below. They include meatless and meat options that come together quickly. 

Each recipe shared below comes with a recipe precap. You can click on the link provided below to find the full set of instructions.

1. Ground Beef Taco

If you enjoy Mexican cuisine and are following a keto diet, try out this ground beef taco featuring cheese taco shells and ground beef filling. The cheese tacos aren’t just keto-friendly; they are gluten-free too! So, if beef is on your mind, ground beef tacos would make for a perfect meal.

To make a beef taco, begin by cooking the beef in a pan and stir in taco seasoning. Add tomato paste, beef broth and season with salt and pepper.

Divide the seasoned taco meat evenly between the 6 cheese taco shells and top with chopped lettuce, avocado, sour cream, cheese, onion, and cilantro. Your 15-minute keto dinner is ready to be served.

Get The Recipe From Here: Low Carb Maven  

2. Garlic Butter Steak Bites

Elevate your beef dinner with mouth-watering pan-seared steak bites cooked in garlic butter. These delectable bites are ready in less than 15 minutes and can be paired with crusty bread, noodles, or rice.

You can also make this meal a lot more healthy by adding some sauteed greens of your choice. Who said special diet meal plans are boring when you have such an incredible list of options by your side.

Preparing garlic butter steak bites is an easy process. First, heat the oil in a skillet and cook the steak pieces with salt and pepper. Once cooked, set the steak bites aside and add butter, garlic, and parsley to the skillet. Cook for a few minutes, and then toss in the steak bites. Enjoy!

Get The Recipe From Here: Gypsy Plate

3. Creamy Garlic Shrimp

If you like shrimp and are following a keto diet, then you must try the creamy garlic shrimp for dinner tonight. This dish features juicy jumbo shrimp seared and tossed in a creamy and cheesy sauce. They can be enjoyed with pasta, rice, mashed potatoes, or on their own with some crusty bread.

To make this dish, sear shrimp on a skillet seasoned with salt and pepper and set aside. Add butter and garlic into the skillet and saute. 

These shrimps float in a creamy sauce which is prepared with wine, heavy cream, Italian seasoning, and white cheddar. Bring the sauce to a simmer until thickened. Toss in the cooked shrimp. Garnish with parsley, and enjoy!

Get The Recipe From Here: Ahead Of Thyme

4. Big Mac Salad

Enjoy the delectable cheeseburger flavors in a salad, with the big mac keto salad featuring all things yummy. This salad features the famous Big Mac sauce. Hence it derives its name from it. Take a look at how you can prepare this keto salad for yourself. 

To make a big mac salad, cook ground beef in a skillet. Meanwhile, puree the dressing ingredients by blending mayonnaise, pickle, mustard, white vinegar, smoked paprika, and Besti powdered monk fruit. Lastly, combine lettuce in a bowl with tomato, shredded cheese, and pickles. Add cooked ground beef and pour the dressing. 

Your Big Mac salad inspired by McDonald’s famous burger is ready to be devoured. There is no reason for you to crave a burger instead.

Get The Recipe From Here: Wholesome Yum 

5. Hunan Beef

Looking for a tasty and versatile sauce to use in your cooking? Look no further than Chinese Hunan sauce! This recipe is a simple and delicious stir fry that combines tender strips of steak with crisp veggies. You can even use leftover veggies if you have them on hand.

You will need sesame oil, beef broth, soy sauce, fish sauce, vinegar, chili paste, xanthan gum, and a brown sugar substitute to make Hunan beef. Simply mix these ingredients together in a bowl, then cook your beef strips in a non-stick pan over medium heat for 4-5 minutes.

Once the beef is cooked through, remove it from the pan and sauté your vegetables until tender. Add the beef back into the pan, pour the Hunan sauce over everything, and cook until the sauce has thickened. 

Get The Recipe From Here: The Big Mans World

6. Harissa Portobello Mushroom Tacos

If you want to go meatless, try out this delicious tacos recipe featuring portobello mushrooms and guacamole on crunchy collard green leaves. Take a look at the recipe precap.

To prepare this dish, begin by removing the stems of the mushrooms and rinsing them. Mix the marination ingredients like harissa, olive oil, cumin, and onion powder in a bowl and brush each mushroom with the mixture. 

Meanwhile, prepare guacamole by mashing avocados and mixing in chopped tomatoes, red onion, lemon (or lime) juice, salt, and cilantro with it. Now saute the mushrooms in a pan and place them on collard green leaves. Top the mushrooms with guacamole, and enjoy your meal.

Get The Recipe From Here: Healthy Nibbles

7. Shrimp Fried Cauliflower Rice

Looking for a keto-friendly takeout alternative that’s packed with protein and vegetables? Try making shrimp-fried cauliflower rice! This dish is perfect for busy weeknights as it can be prepped ahead of time. 

To make it, start by tossing shrimp with tapioca or arrowroot, salt, and pepper, then cook them in a nonstick skillet until they turn opaque. Set the cooked shrimp aside and cook whisked eggs in the same skillet until they’re just set. Use a spatula to break the eggs into pieces before setting them aside. 

Next, cook the carrots until tender, then add scallion whites, ginger, and garlic and stir them together. Finally, add cauliflower rice, coconut aminos, and sesame oil. Add in the cooked shrimp and eggs, and garnish with the green part of the scallions and some extra coconut aminos. Enjoy!

Get The Recipe From Here: Paleo Running Momma

8. Keto Cajun Salmon Alfredo

Dress up your salmon in a unique way with cajun alfredo-packed mouthwatering flavors. This recipe uses homemade cajun spice to coat salmon and is served with a creamy Alfredo sauce. 

You can prepare your own cajun seasoning by combining a few spices. These include paprika, garlic powder, onion powder, cayenne pepper, dried thyme, oregano, and salt. Once your seasoning is prepared, season your salmon fillet and heat a skillet with some oil and butter. Cook the salmon for 3 minutes on each side and set aside.

Next up, prepare the sauce by sauteeing garlic in the same skillet. Add the remaining cajun seasoning, heavy cream, parmesan cheese, and parsley. Add the salmon to the skillet and cover with sauce. Serve the salmon with fresh veggies.

Get The Recipe From Here: Keto Cooking Christian

9. Keto Garlic Chicken With Broccoli And Spinach 

Garlic chicken is my all-time favorite recipe. But when I have to turn to keto meals, this recipe tops my chart for two reasons. This dish is not only protein-rich, but it also brings together healthy greens like broccoli and spinach. You can have this dish on its own or serve it with zoodles. 

The best part about this recipe is that you can switch up the protein with shrimp or steak and add your choice of veggies too. Take a look at how this dish is prepared.

To make keto garlic chicken with broccoli and spinach, heat a skillet and add chopped chicken breasts seasoned with Italian seasoning, salt, and pepper. Saute it until it’s cooked. Add garlic, tomato, broccoli, spinach, shredded cheese, and cream cheese. Serve with cauliflower rice or zucchini noodles. Isn’t your mouth watering already?

Get The Recipe From Here: Gimme Delicious

10. Low Carb Keto Shrimp Scampi 

If you want a keto-friendly version of shrimp scampi, try zucchini shrimp scampi! It’s a great pasta alternative that’s just as tasty and simple to make as the traditional version but with zucchini noodles instead. It can’t be healthier than this.

To prepare, start by sautéing the shrimp in a pan and set them aside. Next, add minced garlic and shallots to the pan and deglaze it with broth. Stir in some butter and lemon juice before adding the zucchini noodles and shrimp. You’ll have a delicious keto dinner ready to serve in no time.

Zucchini shrimp scampi is a great dish to make your fussy kids have a healthy dinner. Try it out for yourself and be a witness to wiped-out plates.

Get The Recipe From Here: Wholesome Yum

11. Lemon Chicken With Cauliflower

Indulge in a delectable dish of lemon chicken with cauliflower rice in a creamy sauce infused with thyme. This recipe makes for a wholesome meal that is quick and easy to make. It is loved by everyone!

To prepare a keto-friendly chicken dinner, season the chicken with salt and pepper to prepare this dish. Cook it in a skillet until it turns golden brown. Set aside and keep it warm by wrapping it in foil. Next, add chicken stock, garlic, and cauliflower rice to the skillet and stir it well.

Add fragrant leaves of thyme, citrusy lemon juice, and heavy cream and take the skillet off the heat. Finally, add the chicken back to the pan and enjoy a creamy and yummy meal.

Get The Recipe From Here: Delicious Little Bites

12. Breaded Shrimp Salad with Chipotle Mayo

Why not try a crispy shrimp salad for dinner? This unique recipe includes crispy shrimp served with chipotle mayo dressing on a bed of lettuce. Trust us; it makes for a delicious meal. 

To make this salad, start by skewering the shrimp on bamboo skewers. Combine almond flour, salt, garlic powder, ginger powder, and black pepper in a shallow dish. In another bowl, whisk an egg. Lightly coat the shrimp in egg, then in the almond flour mix. 

Heat some coconut oil in a pan and cook the shrimp. Next, make the dressing by combining mayonnaise, lime juice, and chipotle powder. Finally, spread a lettuce mix on your serving platter and place the shrimp skewers on top. Pour over the chipotle mayo and enjoy your meal.

Get The Recipe From Here: Healthful Pursuit

13. Keto Pasta With Lemon Kale Chicken

If you are craving pasta but are following the keto diet, this recipe is here to save the day. It replaces regular spaghetti with tofu shirataki noodles to make the most satisfying dinner. Add to the yummy flavors of lemon-kale chicken that make this dish stand out. Need I say anything more?

To make keto pasta, prepare the noodles according to the package directions. Meanwhile, cut the chicken into bite-sized cubes and cook it in a pan with olive oil, garlic, and red chili flakes. Toss in kale once the chicken is cooked.

Finally, stir in lemon juice, lemon zest, and add the noodles. Season the noodles with salt and pepper according to your taste, and dig in!

Get The Recipe From Here: Pure Wow

14. Grain Bowl With Vegetables

Grain bowls make for a healthy meal. They are packed with crunchy and colorful veggies with protein and fiber. This bowl features all these elements with a delicious peanut and tahini dressing. You can also customize this bowl by using different veggies and protein.

Interested to know how you can prepare it? Here’s how: Heat a pan with some oil and fry your tofu. Blend peanut butter, brown sugar, tahini, vinegar, soy sauce, ketchup, red pepper flakes, garlic powder, ginger, cilantro, lime juice, and onion powder to make the dressing.

Mix one-fourth of the dressing in cooked quinoa and divide it into serving bowls. Top the quinoa with tofu, carrots, cabbage, cucumbers, bean sprouts, scallions, and crushed peanuts. Drizzle the extra dressing over the bowls, and garnish with lime wedges and cilantro.

Get The Recipe From Here: The Spruce Eats

15. Quick Chicken And Peanut Keto Stir Fry

If chicken is your favorite meat, try out the quick chicken and peanut keto stir fry that brings together some of the best flavors together. It is a colorful and protein-rich dish. Wait till I tell you to know the ingredients!

To make quick chicken and peanut keto stir fry, heat some oil in a pan and cook chicken thighs until browned. Add the onion, bell pepper and, broccoli, garlic, peanuts, ginger, and saute for a few minutes.

Finally, add the dressing ingredients – vinegar, coconut aminos, sesame oil, and sriracha sauce. Sprinkle with chopped scallions and peanuts, and enjoy! That’s how simple it is.

Get The Recipe From Here: I Eat Keto

16. Keto Cheesy Taco Skillet

If tacos are your favorite takeout, then try out a one-skillet keto cheesy taco packed with cauliflower rice, ground beef, cheese, and veggies. This dish is a great Mexican-inspired Keto recipe.

The best part? The toppings can be customized. You can swap cauliflower rice for spaghetti squash or use chicken instead of beef. Take a short recap of the recipe.

To prepare a keto cheesy taco, heat some oil in the pan and cook beef until browned. Add onion, bell pepper, and taco seasoning and cook until the onion and pepper start to soften. Stir in the green chiles and tomatoes along with the cauliflower rice. Sprinkle with cheese and you’re done!

Get The Recipe From Here: Cast Iron Keto

17. Ground Turkey Lettuce Wrap

If you are craving Chinese and following a keto diet, try ground turkey lettuce wraps. These delicious Asian lettuce wraps come together quickly, taste delicious, and look gorgeous!

Excited to know the recipe? Here’s how you make them. Heat some oil in a wok and add garlic, shallots, ginger, and chili flakes. Then add the water chestnuts, bamboo shoots, mushrooms, and diced carrots, stir fry, and set aside. 

In the same wok, add some oil and turkey. Cook it until it is no longer pink. Add hoisin and soy sauce and toss in the veggies in the pan. Spoon the vegetable and meat filling into the lettuce cup. Sprinkle with chopped cashews and sliced scallions.

Get The Recipe From Here: Jessica Gavin

18. Lemon Garlic Butter Steak And Broccoli Skillet 

Indulge in a delicious and easy-to-make pan-seared butter garlic steak that will leave you wanting more. This dish is perfect for those who crave crispy edges on their steak and tender broccoli florets. Here are the steps to make it:

Begin by preparing the marinade in a bowl and adding strips of steak to it. Meanwhile, blanch the broccoli florets and rinse them with cold water. Next, cook the steak in a skillet until it is browned on all sides and cooked through. Set it aside.

Add butter, lemon juice, minced garlic, beef broth, and the remaining marinade juices in the same skillet. Add fresh parsley and the broccoli florets, then toss everything together. Finally, add the steak back into the skillet and mix it well. For extra flavor, you can garnish it with chili flakes, thyme, parsley, and lemon wedges. Enjoy!

Get The Recipe From Here: Eat Well 101

19. Garlic Lime Cashew Zoodles

When you have noodles on your mind, you should try this zoodles recipe to satisfy your cravings and keep your keto diet in check. They come tossed in a lip-smacking sauce made with peanut butter, sriracha, and some more delicious ingredients. You can have it as entree or side dish. Either way, you will love it!

Here’s how you make it: To prepare garlic lime cashew zoodles, spiralize zucchini and carrot and set aside. Make the sauce by combining peanut butter, hoisin sauce, sriracha sauce, soy sauce, lime juice, and garlic in a skillet on medium-high heat.

Add the zucchini, carrots, and cashews, and gently toss the ingredients with tongs. Sprinkle some cilantro and enjoy your meal.

Get The Recipe From Here: Salt And Lavender

20. 15-Minute Low-Carb Korean Beef Bowl

Indulge in a delicious Korean keto meal with a delectable, low-carb Korean beef bowl. This dish is a perfect blend of savory beef and tamari sauce with a spicy kick from red chilies that will satisfy your taste buds. Here’s how to prepare it:

Heat some oil in a frying pan and sauté ginger, garlic, chili, and celery. Add ground beef and allow it to brown slightly. Meanwhile, whisk together fish sauce, Tamari, sesame oil, tomato paste, sweetener of your choice, and lime juice in a bowl. 

Meanwhile, heat some oil or butter in another pot and add cauliflower rice and salt. Cook it until it is slightly softened. When it’s ready, serve the beef over the cauliflower rice and top it off with some chopped spring onions. Enjoy!

Get The Recipe From Here: Happy Body Formula

21. Egg Roll In A Bowl

Egg rolls are the simplest dinners you can make. This bowl is inspired by it, and it is a great take on a egg roll. This stir-fry keto meal features pork, ginger, garlic & cabbage. You will fall in love with this recipe for its delicious flavor and the ease of making it. Most of all this bowl looks just as amazing as it tastes.

To make egg roll in a bowl, heat some oil in a skillet and add cook garlic and ginger. Saute it until it turns fragrant. Then add ground pork or beef and cook it until browned. Reduce the heat and add coleslaw mix ( say hello! to your supermarket-packed mix) and coconut aminos.

Remove from heat and garnish with toasted sesame oil and green onions. Your keto-friendly egg roll is ready to be devoured.

Get The Recipe From Here: Wholesome Yum

22. Low Crab Green Omelette

Eggs are a go-to meal for keto diets. So, make a healthy meal for yourself by preparing a spinach and kale omelet for yourself filled with creamy ricotta cheese. Let me not say anything more; you should look at how gorgeous this egg dish is.

To make a green omelet, chop some kale and spinach and add them to eggs, milk, cheddar, and Parmesan mixture. Mix the feta, ricotta, and chopped fresh herbs in another bowl, season with pepper, and set aside. Heat a non-stick pan with some olive oil. 

Pour the egg mixture into the pan and fry until just set. Add half the feta and ricotta mixture on top and gently fold the omelet over. Grate some extra Parmesan on top and decorate with crispy kale chips.

Get The Recipe From Here: Low CarbMarven

23. Grilled Flank Steak With Avocado Chimichurri

If you enjoy flank steak, make yourself a grilled flank steak with avocado chimichurri. It is one of the best combinations I have had and I recommend you to try.

This dish is packed with fresh herbs, lime juice, tangy vinegar, and some heat from the red pepper flakes. It is no short of a gourmet meal.

To make this dish, begin by heating the grill. Next, blend cilantro, oregano, garlic, red wine vinegar, olive oil, lime juice, red pepper flakes, salt, and pepper in a food processor. Add diced avocado in blended chimichurri sauce. Season a flank steak with salt and pepper on both sides and grill it. Serve with avocado chimichurri sauce.

Get The Recipe From Here: Joyful Healthy Eats

24. Stuffed Chicken Breasts

You must have had chicken in many forms. But have you ever tried a stuffed chicken breast? No? Well, then get ready to add a new favorite dish to your keto menu.

Stuffed chicken breast features cheese and spinach filling enveloped in perfectly cooked meat. The chicken breast is cut from the center to make a pocket and is seasoned with salt, pepper, and smoked paprika.

Next, cream cheese, parmesan cheese, feta cheese, baby spinach, and sun-dried tomatoes are mixed in a bowl, and the filling is stuffed in the breast. Finally, the filling is held together by inserting toothpicks in the chicken breast and cooking them in a skillet until all sides are browned.

Get The Recipe From Here: The Big Mans World 

25. Garlic Pork Chops In Creamy Mushroom Sauce

Looking for a delicious pork dish? Try the garlic pork chops with a creamy mushroom sauce infused with aromatic herbs. Pair it with cauliflower rice for a complete meal.

To prepare this 15-minute keto dinner, mix garlic powder, paprika, salt, and pepper in a small bowl. Rub the pork chops with this spice mix. Heat olive oil and butter in a skillet, then sear the pork chops and set them aside.

Stir fry mushrooms in the same skillet, then add garlic, parsley, and Italian seasoning. Pour in the broth and add cream. Finally, add the pork chops and garnish with parsley. Serve with cauliflower rice or zucchini noodles.

Get The Recipe From Here: Eat Well

26. Juicy Keto Bunless Burgers

If burgers make you happy, make yourself a keto-friendly juicy bunless burger, featuring veggies, meat, and cheese between two beef patties. Is there anything else that could define happiness? Take a look at how you can prepare this quick dinner at home.

To make bunless burgers, season beef patties with salt and pepper. Cook them over a cast iron griddle until browned, and set them aside.

Now assemble the bun by spreading a layer of mustard on one patty. Top it with lettuce, onion, tomato, and cheese, and sandwich with another cooked patty. Your keto-friendly bunless burgers are ready for dinner.

Get The Recipe From Here: Healthy Recipe Blog

27. Sheet Pan Chicken Fajitas

Quick to prepare and loaded with flavors, sheet pan chicken fajitas make for a delicious keto meal. The best part about this dish is that they are mess-free and get baked in one sheet pan and the seasoning is prepared at home.

To make sheet pan chicken fajitas, begin by making the fajita seasoning by combining cumin, chili powder, paprika, garlic powder, onion powder, salt, and black pepper in a bowl. Place the chicken is on a baking pan, drizzled with oil, and sprinkled with the seasoning.

Finally, slice bell peppers and onions, and place them alongside the chicken. Bake them in the oven for 15-17 minutes. Remove the tray from the oven. Garnish the chicken with cilantro and serve with fresh lime wedges.

Get The Recipe From Here: Ahead Of Thyme

28. Blackened Salmon with Avocado Salsa

If salmon is your favorite fish, then you will fall in love with this recipe. Seasoned with a tasty cajun spice blend and pan-fried until crisp, blackened salmon is served with a creamy avocado salsa, making it a stellar dish. Quickly check out how you can prepare it for dinner tonight.

Preparing black salmon with avocado salsa is a simple process. Season the salmon with cajun spice and cook the salmon until golden brown. Next, prepare the avocado salsa by mixing diced avocado with red onions, jalapenos, cilantro, lime juice, and salt. Once both the elements are ready, top the cooked salmon with avocado salsa.

Your blackened salmon is ready to be devoured! Don’t forget to pair this dish with a glass of fine wine.

Get The Recipe From Here: Closet Cooking

29. Creamy Tuscan Garlic Chicken

Learn how to make a restaurant-style meal of creamy Tuscan garlic chicken, complete with a delectable creamy garlic sauce, spinach, and sun-dried tomatoes. this is the ultimate chicken dish for all chicken lovers.

To prepare creamy Tuscan chicken, start by cooking the chicken in a large skillet until it is no longer pink. Then, in the same skillet, whisk together heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese over medium-high heat until the sauce thickens.

Next, add the spinach and sun-dried tomatoes and let it simmer. Finally, return the chicken to the pan and serve. Enjoy!

Get The Recipe From Here: The Recipe Critic 

30. Low Carb Beef Kale Cannellini Bean Soup In An Instant Pot

Make the best use of instant pot by making the low-carb beef kale cannellini bean soup that is a perfect quick ketogenic weeknight dinner. It features kale, cannellini beans, onions, tomatoes, and seasonings. 

To make this dish, begin by setting your instant pot and sauteing onion and garlic in some oil. Brown the beef in the pot and add chicken stock, tomato paste, salt, pepper, and seasonings of your choice. 

Next, add in beans and diced tomatoes, and kale. Set Instant Pot to manual for 5 minutes and close the lid. Serve the soup garnished with shaved parmesan cheese and keto bread or crackers. 

Get The Recipe From Here: Keto Millenia

31. Cucumber Tomato Avocado Salad

A refreshing salad is always a great idea for any meal of the day. That’s why I’m always on the lookout for quick and delicious salads. This salad brings earthy and unique flavors of dill and parsley with juicy tomatoes, cool cucumbers, and creamy avocados.

To make cucumber, tomato, and avocado salad, whisk together the lemon juice, olive oil, garlic powder, sea salt, and black pepper in a bowl for the dressing. Toss avocado, tomatoes, cucumber, fresh dill, and fresh parsley in a large bowl and pour the dressing over. Voila! Your keto salad is ready to be eaten.

Get The Recipe From Here: Wholesome Yum

32. Keto Greek Grilled Chicken Salad 

Keto Greek grilled chicken salad is a perfect summer salad that is full of flavor. It brings together a mix of veggies and flavorful grilled chicken to make a delightful keto meal. 

You can prepare this keto salad by combining lemon juice, olive oil, vinegar, garlic, oregano, and thyme in a bowl. Then add the chicken thighs to this mixture and let the chicken marinate. 

Grill the chicken and set aside. Next, combine the salad veggies like cucumber, tomato, lettuce, onion, and feta. Prepare the dressing by mixing olive oil, red wine vinegar, lemon juice, Dijon, salt, and oregano in a bowl. Pour the dressing over the veggies and sprinkle feta cheese on top. Serve with grilled chicken. 

Get The Recipe From Here: Oh Snap! Let’s Eat

33. Grilled Shrimps And Shallots

Try the appetizing textures and flavors of grilled shrimp and shallots for a satisfying dinner tonight. This dish is great as an appetizer or entree with rice. The grilled shallots bring their sweet and smokey flavor that completes the juicy flavors of shrimps.

Let’s check out how you can make this dish at home. Season shrimps with garlic powder, Italian seasoning, black pepper, and instant vegetable stock to make grilled shrimps and shallots. Heat your grill and cook the shrimp on both sides.

Set the shrimp aside and cook sliced shallots. Toss the shallots with shrimp and add chopped cilantro and serve immediately.

Get The Recipe From Here: Eat Well 101

34. Loaded Keto Broccoli Cauliflower Salad

Are you a bacon and broccoli lover? Then this salad is custom-made for you. This salad features crunchy raw vegetables like broccoli and cauliflower, bacon, cheese, and pecans and is loaded with a creamy sweet sugar-free salad dressing.

You can have this salad as a full meal or a side dish. Whatever way you have it, you will want to make it again and again.

To prepare this salad, cook the bacon in a pan. Make the dressing by combining a bowl of mayonnaise, Swerve, and apple cider vinegar. Chop raw broccoli florets, cauliflower, and onion into bite-sized pieces and add them to a large salad bowl along with the cheese, bacon, and nuts. Pour the salad dressing into the salad bowl and toss to combine. 

Get The Recipe From Here: My Life Cookbook

35. Italian Tuna Salad

I love tuna salads. Therefore, I try any tuna salad recipe when I come across it. So, when I tried this recipe, it turned out to be superb. It’s a keto-friendly, quick, and delicious salad. It is a no-mayonnaise tuna salad infused with Mediterranean flavors. Take a look at how you can prepare this colorful and flavorful salad.

To make Italian tuna salad, open tuna cans and break the fish into small pieces. In a bowl, toss diced tomatoes, parsley, black olives, red onions, green olives, garlic, lemon juice, and season with salt. Add the tuna in the bowl with the veggies. Your salad is ready for dinner.

Get The Recipe From Here: Mom Foodie

36. Grilled Stuffed Avocado

Avocado is a superfood packed with many health benefits. It is keto-friendly and features many salads. But this recipe makes a unique use of avocados. It is grilled and stuffed with pico de gallo. 

To make stuffed avocado, begin by heating a grill. Prepare the pico de gallo by mixing tomatoes, onion, cilantro, serrano chili pepper, olive oil, and lime juice in a small bowl with salt and pepper. 

Next, slice the avocados in half and remove the pits. Lightly brush the avocados’ cut side with olive oil and place the cut side down on the preheated grill. 

Grill until you see some grill marks, and place them on a plate. Spoon some pico de gallo into the center of each avocado half and sprinkle with sea salt. Enjoy your keto-friendly and delicious Avo meal.

Get The Recipe From Here: In The Kitch

37. Zucchini Boats

Stuffed vegetables are a great way to get even the pickiest eaters to eat their greens. They look attractive and taste delicious. You must have tried stuffed peppers and mushrooms. But have you tried stuffed zucchini? No? Well, then, you must take a look at this recipe.

Preparing stuffed zucchini is a simple process. Slice zucchini lengthwise and remove the pulp from the center. Fill the zucchini with a mixture prepared with turkey, chopped zucchini, marinara sauce, and Italian seasoning. Sprinkle the zucchini boats with cheese.

Finally, bake the boats until they turn golden brown. Enjoy this meal with buttery garlic bread, quinoa, or rice.

Get The Recipe From Here: The Big Man’s World

38. Baked Cod

Make the best use of cod by preparing a lemony baked cod for dinner tonight. It is a simple recipe full of lemony and earthy flavors of lime and parsley. Check out the process of making it and make sure to use thick fillets for a juicer dish.

To make baked cod, preheat the oven and melt some butter. Stir in lemon juice and zest. Brush the lemon butter over the cod and season with garlic powder, sea salt, and black pepper. Bake the fish and enjoy your meal with a side of bread or herbed rice.

Get The Recipe From Here: Wholesome Yum

39. Easy Keto Gazpacho 

Cold soups make for a wonderful meal in the summer. Especially gazpacho because of the presence of its flavorful veggies. It’s a great meal for people on a low-carb, Keto, Paleo, Vegan, or Whole30 diet, and the best part about it is that it can be prepared quickly.

So, make yourself a delicious keto gazpacho by following the recipe below.

Making cool and flavorful summer soup gazpacho is a simple process. All you have to do is blend tomatoes, cucumber, red onion, parsley, basil, lemon juice, olive oil, salt, and pepper in a food processor. Pour into your serving bowl and chill the soup. Garnish the soup with herbs and enjoy its million dollar taste.

Get The Recipe From Here: Resolution Eats

40. Chipotle-Lime Shrimp Lettuce Cups

Keto dinner gets super easy with this chipotle-lime lettuce cup recipe featuring shrimp, lime, hot sauce, lettuce, and garlic flavors. The contrasting pink color of the shrimp against the refreshing green lettuce makes this dish look wonderful. Every element of this dish screams party!

To make chipotle lime shrimp lettuce cups, slice shrimp lengthwise and season with salt and pepper. Toss shrimp in butter until cooked, and add garlic, lime zest, and chipotle hot sauce. Remove the shrimp from the heat and stir in lime juice. Serve the shrimp on lettuce leaves and garnish with cilantro.

This dish is a reminder that you can whip up a delectable meal with minimal ingredients!

Get The Recipe From Here: The Defined Dish

41. Keto Broccoli Cheddar Soup

Soups are a great idea on cold days. But a creamy and cheesy soup makes the day even better. So, here’s a delicious recipe for a creamy, low-carb, filling broccoli cheddar soup you can make for dinner tonight. It’s filling, low carb, and quick to prepare.

To prepare this soup, begin by sauteeing onions and garlic in a large pot. Add broth and broccoli to the pot and cook until the broccoli turns tender. Season with salt and pepper to taste.

In a separate bowl, soften cream cheese for 30 seconds and stir it and heavy whipping cream into the soup. Bring the soup to a boil, then turn off the heat. Stir in cheddar cheese and let the soup thicken. Serve hot with bacon crumbles. Enjoy!

Get The Recipe From Here: Hey Keto Mama

42. Lemon Garlic Butter Shrimp with Zucchini Noodles

If you’re a shrimp lover, you’ll adore this lemon garlic butter shrimp recipe with zucchini noodles. The irresistible lemon butter garlic sauce will leave you wanting more. This one-skillet meal is perfect for lunch or dinner.

Preparing this dish is a breeze. Begin by cooking the shrimp with oil, butter, and spices in a hot skillet. Once cooked, set it aside. Next, create the base for the sauce by deglazing the brown bits with lemon juice, chicken or vegetable stock, hot sauce, and butter. 

Afterward, add the zucchini noodles to the sauce. Finally, toss the cooked shrimp back into the skillet with the zucchini and coat it all in the lemon garlic butter sauce.

Get The Recipe From Here: Eat Well 101

43. Cauliflower Fried Rice

I am always on the lookout for new and interesting fried rice recipes to try. Recently, I stumbled upon a cauliflower fried rice recipe that exceeded my expectations. I recommend giving it a try!

To prepare cauliflower fried rice, pulse cauliflower in a food processor until it reaches a rice-like consistency. Next, stir-fry scallions, garlic, and ginger in a large skillet until fragrant, and add carrots, celery, and red bell pepper to the skillet. 

Lastly, add the cauliflower rice and stir-fry until it turns golden. Pour in rice vinegar, soy sauce, and Sriracha, and toss to combine. Finally, top the dish with a fried egg and enjoy!

Get The Recipe From Here: Pure Wow

44. Pad Pak Thai

Try out the pad pak thai recipe bursting with bold flavors in a bowl of colorful stir-fried veggies. This bowl makes for a healthy and flavorful meal. It can be prepared for lunch or dinner.

For a delicious dinner, start by heating olive oil in a skillet. Add chopped bell peppers, carrots, broccoli, snow peas, ginger, and garlic. Season with salt and pepper, and saute the vegetables.

Flavor the veggies with coconut aminos, vinegar, chili paste, and lemon juice. Allow the sauce to thicken before you enjoy your flavorful Pad Pak Thai dish.

Get The Recipe From Here: Organically Addison  

45. Chicken Pesto And Zucchini Pasta

Nothing beats the fresh and earthy flavors of pesto for me. It’s a great sauce to make meals with, especially in the summer. This dish makes the most of its flavors with chicken and zucchini ribbons. Try it to find out how amazing this recipe is.

To make chicken pesto and zucchini pasta, prepare the pesto by combining basil, pine nuts, garlic, Parmesan, lemon juice, salt, pepper, and olive oil. Shave zucchini ribbons with a peeler, slice cherry tomatoes, and set aside. 

Heat a cooker with olive oil and cook chicken breast until browned. Turn off the heat, add cherry tomatoes, pesto, and zucchini ribbons. Toss to combine and enjoy your meal.

Get The Recipe From Here: Tasty

46. Super Greens Frittata

Make the best use of eggs by cooking yourself super greens frittata made with pesto, asparagus, zucchini, kale, avocado, and cheese. This protein-rich and healthy frittata is a stress-free dinner that is sure to keep you full for a long.

To make super greens frittata, heat butter in a pan. Add asparagus and zucchini and cook for 3-5 minutes. Meanwhile, whisk together the eggs, pesto, salt, and fresh ground black pepper. Add kale to the pan with the veggies and allow it to cook.

Pour the egg mixture into the pan and break some goat cheese pieces. Transfer the cheese to the plate once the edges turn brown and the cheese softens. That’s all! Your Super green frittata is ready to be devoured.

Get The Recipe From Here: The Kitchen Paper

47. Bacon Avocado Soup

Make the best use of avocados by making this soup that features delicious ingredients like chicken stock, cilantro, garlic powder, avocados, lime, bacon, salt, and pepper. This soup tastes good at both hot and cold temperatures. It’s super easy to make with the help of a blender.

To make bacon avocado soup, begin by boiling chicken stock in a pot. Blend cilantro, garlic powder, avocados, and lime juice in a blender. Add one cup of chicken soup to the avocado mixture and blend until smooth. Lastly, add bacon and adjust the seasoning.

Serve this soup dinner rolls or a refreshing salad to complete your meal.

Get The Recipe From Here: That’s Low Carb

48. Air Fryer Salmon And Asparagus With Lemon Garlic Sauce

The garlic butter air fryer salmon recipe is an easy salmon recipe that is loved by all. It brings together simple ingredients to make a delightful dish. The garlic butter sauce adds richness to the salmon, and air frying it makes it healthy. Check out how you can make this dish.

For air fryer salmon and asparagus, start by drying the salmon filets. Mix lemon juice, melted butter, grated garlic, garlic powder, salt, pepper, and parsley in a bowl. 

Pour half of this marinade over the salmon and massage it in well. Then, place the salmon filets and asparagus in the air fryer basket. Cook for 8 to 10 minutes until the salmon flakes easily with a fork. 

Finally, serve the salmon and asparagus with the remaining half of the marinade on the side.

Get The Recipe From Here: Eat Well 101

49. Ground Beef And Cabbage Stir-Fry

Savor umami and spicy flavors of ground beef and cabbage stir fry by trying out this recipe. The beauty of this stir fry is that you can substitute beef for turkey, pork, or any other meat. It also makes the best use of coleslaw mix, readily available in the market.

To make ground beef and cabbage stir fry, prepare the sauce by mixing soy sauce and sriracha in a bowl. Cook ground beef in a large pan until browned. Toss in coleslaw mix and cook until cabbage wilts. Stir in the sauce and ginger, and add sliced scallion.

Garnish the stir-fry with sesame seeds, and enjoy! This stir fry is not just great for dinners, but you can also pack it for lunch or picnics.

Get The Recipe From Here: Savory Tooth

50. Keto Chinese Pork With Brussels Sprouts

Hello pork lovers! Try a Chinese keto meal by making this pork with Brussels sprouts recipe prepared with just a handful of ingredients. The beauty of this dish is that crispy pork bites and crunchy Brussels sprouts make for a textural heaven. Add to that the umami flavors of pork!

Curious to know the details of this recipe? Here’s how you can prepare it. To make Chinese pork with brussels sprouts, cut the pork belly into bite-size pieces and cut the Brussels sprouts in half. Fry pork in a pan and add smashed garlic and Brussels sprouts.

Mix soy sauce and rice vinegar in a small bowl and add that to the pan. Season the dish with salt and pepper and sprinkle thinly sliced leeks.

Get The Recipe From Here: Diet Doctor

51. Keto Fried Chicken

Fried chicken is always a tempting option. But its breadcrumb coating can spoil the fun. To make fried chicken keto-friendly, this recipe uses keto-friendly bread crumbs that solve the problem and makes for a delicious dinner. The secret step of this recipe involves a keto buttermilk marinade and almond flour.

For preparing keto fried chicken, start by seasoning chicken drumsticks with salt and pepper. Next, whisk together eggs and cream in a bowl. Whisk together keto bread crumbs, parmesan cheese, almond flour, onion powder, and garlic powder in a separate bowl.

Dip each piece of chicken in the egg mixture, then in the breadcrumb mixture until coated. Heat some oil and fry chicken pieces until golden brown. Your KFC-style fried chicken is ready to devour with your favorite dipping sauces. 

Get The Recipe From Here: The Big Mans World

52. Cheesy Garlic Roasted Asparagus

When you have a bunch of asparagus with you, turn them into cheesy garlic roasted asparagus for a delightful meal. All you gotta do is roast the green stalks topped with mozzarella cheese and enjoy a healthy meal.

To make this keto meal, preheat the oven and arrange asparagus on the baking sheet. Mix olive oil, garlic, salt, and pepper in a bowl and drizzle over asparagus.

Bake the asparagus for about 10 minutes and remove from the oven. Top the asparagus with mozzarella cheese and place it back in the oven until the cheese is melted and turns golden brown. Your roasted asparagus is ready for dinner.

Get The Recipe From Here: Cafe Delites

53. Seared Scallops With Citrus-Shallot Salad

If you want to prepare a fancy dinner, seared scallops with citrus-shallot salad totally qualify for that. This salad brings caramelized and citrus flavors to the table that are quite unbeatable. Take a sneak peek at this unique recipe.

To prepare seared scallops with citrus-shallot salad, slice oranges and combine them with the shallot, olive oil, lime juice, and crushed red pepper flakes. Season to taste with salt and pepper. Pat dry scallops and saute them in a skillet.

Place the scallops over the salad and garnish with chopped chives and cilantro. Your seared scallops with citrus shallot salad is ready!

Get The Recipe From Here: Pure Wow

54. Cauliflower Quesadillas

You must have eaten tortilla quesadillas many times, but have you ever tried cauliflower quesadillas? This recipe is a great spin on your regular tortillas. So, if you are on a keto diet, you won’t miss your regular quesadillas.

To make cauliflower quesadilla, preheat your oven. Cut cauliflower into florets and process them in a food processor to resemble the size of rice grains. Mix cauliflower with eggs, Monterey Jack, oregano, and paprika in a bowl. To make tortillas, shape the cauliflower mixture into circles on the prepared baking sheet and bake until golden. 

Sprinkle the tortilla with cheddar and green onions over half and fold the other side of the tortilla over the cheese. Top with pico de gallo and sour cream before serving.

Get The Recipe From Here: Delish

55. Classic Egg Salad

Make the most of hard-boiled eggs with classic egg salad prepared with simple and tasty ingredients. This quick salad is great for brunch, lunch, or dinner. Take a quick look at how it’s prepared.

To make the classic egg salad, boil eggs and chop them into small pieces. Toss the chopped hard-boiled eggs with mayonnaise, red onions, salt, pepper, and paprika. Top them with chopped chives and enjoy a protein-rich meal.

Get The Recipe From Here: Skinny Taste 

56. Teriyaki Grilled Eggplant

Enjoy the Asian teriyaki flavors with this grilled eggplant dish that can be paired with air with stir-fried cauliflower-rice or pan-seared tofu. The caramelized flavors of eggplant with teriyaki sauce feel like a party in the mouth. 

For a delicious dinner, start by whisking together sesame oil, liquid aminos, garlic, and ginger, and swerve in a saucepan over medium heat. Wait until the sauce thickens, then remove from heat.

Next, prepare the eggplant by slicing it and removing the stems. Put each slice with the teriyaki sauce on a hot grill. Sear both sides of the eggplant and brush with more sauce. Finally, add toasted sesame seeds as a garnish and serve with the remaining sauce.

Get The Recipe From Here: Ruled.Me

57. Antipasto Salad

Salads are great for keto diets, and this one is truly delicious. It features some delectable ingredients like salami, mozzarella, tomatoes, olives, and artichoke. I made this recipe at home recently, and everyone loved it. You should try it too!

To prepare antipasto salad, begin by making the dressing by whisking olive oil, white vinegar, salt, and pepper to make an antipasto salad.

Add salami, fresh mozzarella, prosciutto, tomato, pepperoncini peppers, artichokes, and olives into the bowl and toss to combine. Garnish the salad with fresh basil just before serving.

Get The Recipe From Here: Wholesome Yum

58. Crustless Pizza

A crustless pizza is the perfect recipe for pizza lovers following a keto diet. This 15-minute recipe requires all the ingredients assembled in a skillet to be cooked. Most of all, it’s a mix of delicious ingredients. Here’s how you can make it.

To make a delicious skillet pizza, start by heating some olive oil in a skillet. Add ground beef, salt, Italian herbs, and garlic powder, and cook until the meat is no longer pink. 

Remove the skillet from heat and mix in some freshly grated parmesan. Use a spatula to spread the meat evenly in the skillet, then pour pizza sauce on top.

Next, add some sliced mushrooms, pieces of bell pepper, and olive slices, and sprinkle shredded mozzarella on top. Finally, add some pepperoni slices on top of the mozzarella and place the skillet in the oven. Bake for 10 minutes or until the cheese starts to bubble. Enjoy your delicious and easy-to-make skillet pizza!

Get The Recipe From Here: Sweet As Honey

59. Mini Pepper Keto Nachos

Skip tortilla chips for nachos and replace them with mini peppers to make lip-smacking keto nachos. This dish features spiced ground beef, cheese, and some fun nacho toppings to make your dinner special. 

To make a delicious beef and cheese mini pepper dish, first mix together chili powder, cumin, garlic powder, paprika, salt, pepper, oregano, and red pepper flakes in a bowl. Brown the beef in a skillet and add the spice mix. 

Preheat the oven and line a baking tray with parchment paper. Arrange the mini peppers on the tray and sprinkle ground beef and shredded cheese over them. Bake them in the oven for 5-10 minutes until the cheese is melted. Remove the tray from the oven and add diced tomatoes on top. Enjoy your tasty and easy-to-make meal!

Get The Recipe From Here: All Day I Dream About Food

60. Keto Broccoli Salad with Cheese And Bacon

If you like broccoli, try a low-carb keto broccoli salad with cheese and bacon that also makes a great dish to serve at parties. It features a creamy dressing that can be premade and stored in the refrigerator for 5 days. Take a sneak peek at this recipe.

To make this salad, lightly steam broccoli and allow it to cool. Mix mayonnaise, vinegar, and stevia with a whisk in a large bowl and toss in broccoli with cheddar cheese. Your keto broccoli salad with cheese and bacon is ready to be devoured.

Get The Recipe From Here: Low Curb Yum

61. Keto Mac And Cheese

If you search for keto mac and cheese, you will come across recipes made with cauliflower. However, this recipe is different as it uses real macaroni pasta that is low-carb. Yes, that’s true! Take a look at the steps to prepare this deliciousness that doesn’t make you miss macaroni.

To make keto mac and cheese, boil the pasta al dente. Prepare the sauce by adding heavy cream to a pan and allow it to simmer. Add shredded cheeses (cheddar and gruyere), salt, and pepper, and let them melt into the cream.

Stir the sauce for 4-5 minutes, until it thickens. Finally, toss in the pasta and dig in!

Get The Recipe From Here: The Big Man’s World

62. Sauteed Green Peas And Bacon

Sauteed green peas with bacon is an easy and good-looking dish that can be made for a main course or as a side dish. It is flavored with vegetable broth and pepper. The process is so simple that you will surely make it again and again.

To make peas and bacon, heat some olive oil in a pan. Saute bacon and shallots until the bacon becomes crispy and the shallots turn tender. Add peas and season with pepper.

Deglaze the pan with vegetable broth and add extra seasoning if required and serve immediately.

Get The Recipe From Here: Eat Well 101

63. Vegan Keto Portobello Mushroom Burger

Here’s another portobello mushroom recipe that makes for a creative and tasty meal. This recipe replaces buns for mushrooms, and sandwiches in between tofu, tomato, and lettuce in a delicious dressing. Take a look at how you can prepare this recipe.

To make a vegan keto portobello mushroom burger, marinated mushrooms and tofu in tamari, olive oil, black pepper, and ground cumin. Bake the mushrooms for 10-15 minutes. Slice tofu and tomatoes.

Assemble the burger by placing tofu, tomato, and lettuce between two mushroom caps. Your mini burgers are ready to be served.

Get The Recipe From Here: I Eat Keto

64. Cauliflower Rice With Mushrooms

Here’s a recipe for a tasty low-carb dinner prepared with cauliflower rice and mushrooms cooked with aromatic and delicious flavors of celery, garlic, and onions flavors. This dish is perfect for serving at parties or enjoying it all by yourself. 

To make this keto dish, start by pulsing cauliflower florets in a food processor until they have a rice-like consistency. Then, heat some oil in a skillet and sauté onion, garlic, and celery. Add mushrooms, cauliflower rice, some vegetable broth, and soy sauce.

Finally, toss in some spinach and season with salt and pepper. Enjoy!

Get The Recipe From Here: Primavera Kitchen

65. Hearts Of Palm Avocado Salad

Enjoy colorful, flavorful, and quick palm hearts and an avocado salad featuring lemon basil dressing and micro greens. The looks of this salad are so inviting that you cannot resist it!

To make this salad, prepare the dressing by mixing garlic, lemon juice, olive oil, and fresh basil. Arrange the palm hearts, avocados, micro greens, and cherry tomatoes in a bowl or serving platter. Scatter walnuts on top and pour the dressing. 

Get The Recipe From Here: Keto Vegetarian Recipes

66. Shrimp Fajitas

Juicy and zesty, shrimp fajitas is a flavorful dish that gets ready in no time. It features colorful bell peppers and homemade fajita seasoning that tastes no less than takeout. Take a look at how you can prepare this dish for dinner.

Toss shrimp in fajita seasoning, olive oil, and minced garlic. Saute the bell peppers and onions in a skillet and set aside. Add the marinated shrimp to the skillet and cook the shrimp for 2-3 minutes on both sides until they turn pink. Toss in the veggies and serve it on your plate.

Get The Recipe From Here: The Wholesome Yum

67. Tofu Scramble

Tofu is a great high-protein and low-carb option for keto diets. This dish is a unique take on your regular scrambled eggs that you must try. 

To make a tofu scramble, crumble tofu with your hands or fork. Heat oil in a frying pan and saute onions, pepper, and tofu. Add the garlic powder, onion powder, and soy sauce and reduce the heat. Add the nutritional yeast and stir to combine.

Get The Recipe From Here: The Spruce Eats

68. Air Fryer Mexican Shrimp

Looking for a quick and tasty meal for a busy weeknight? Look no further than air fryer Mexican shrimp! In just 15 minutes, you can enjoy juicy, tender, and flavorful shrimp packed with classic Mexican spices.

This dish can be served with rice, or you can also use it as a topping for your favorite tacos and salads! Take a sneak peek at the steps of preparation.

Making air fryer Mexican shrimp is as easy as tossing the shrimp in a blend of olive oil, cumin, chili powder, paprika, garlic powder, oregano, salt, and pepper. Then, place them in the air fryer basket and cook for 5-10 minutes. Finish it off with a sprinkle of cilantro, and enjoy!

Get The Recipe From Here: Ahead Of Thyme

69. Bok Choy And Shiitake Mushroom Stir-Fry Recipe

If you have some bok choy and shiitake mushrooms stored in your refrigerator, turn them into a stir fry for a healthy vegetarian keto-friendly dinner. This stir fry is tossed in a flavorful garlic sesame sauce that will delight your taste buds.

This quick stir fry is prepared by sauteing garlic and ginger in a heated pan. Add mushrooms to the pan and cook for 2 minutes.

Toss in bok choy and scallions with soy sauce and cook for a few more minutes. Reduce the heat and add vegetable broth stirred in sesame oil and seeds. Add more soy sauce if required, and transfer it to a plate.

Get The Recipe From Here: The Spruce Eats  

70. Instant Pot Keto Tuscan Soup

Make yourself a creamy and hearty Tuscan soup featuring Italian sausage, sun-dried tomatoes, parmesan cheese, and a few more ingredients to make a delightful soup. This soup comes together in 15 minutes. Thanks to instant pot!

To make the Instant Pot Keto soup, set your Instant Pot to saute mode. Add Italian sausage and saute until they are lightly browned. Drain excess fat, and add garlic, onion, and oregano. 

Stir in chicken broth and sun-dried tomatoes and season with pepper. Set the timer to 5 minutes and add kale and heavy cream. Serve with grated parmesan and parsley. 

Get The Recipe From Here: Eat Well 101

printable version

Conclusion 

If you have been on a keto diet lately, it doesn’t mean you have to stick to a few recipes. You can find many quick and delicious keto-friendly dinner ideas like the ones mentioned in the list above. Check out all the recipes, try them out, and come back to tell me which ones you enjoyed in the comments section below. Until then, we will be back with some more interesting recipes for you.

Frequently Asked Questions